Cookie dough
Packaged product Süßigkeiten und Desserts Giannis
Cookie dough contains 140 kcal per 100 g. A Serving, 0.25 tub, 66 g (66 g) provides about 92 kcal.
Roughly 66 % of its calories come from carbohydrates, with 24 % from fat and 9 % from protein (estimated with general energy factors).
That is less energy than the typical item in Süßigkeiten und Desserts on FoodFactly, where the median is 199 kcal per 100 g across 650 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 140 kcal | |
| Total fat L | 4,1 g | 5 % |
| Saturated fat L | 3,2 g | 16 % |
| Sodium L | 87 mg | 4 % |
| Total carbohydrates L | 25,4 g | 9 % |
| Dietary fiber L | 5 g | 18 % |
| Total sugars L | 16,3 g | |
| Added sugars L | 22,5 g | 45 % |
| Protein L | 3,6 g | 7 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9 %
- Carbohydrates 66 %
- Fat 24 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3,6 gin the top quarter of Süßigkeiten und Desserts (median 2,7 g)
- Fiber5 gin the top quarter of Süßigkeiten und Desserts (median 0,74 g)
- Sugars16,3 gin the lowest quarter of Süßigkeiten und Desserts (median 23 g)
- Fat4,1 gbelow the median for Süßigkeiten und Desserts (median 8,1 g)
- Saturated fat3,2 gbelow the median for Süßigkeiten und Desserts (median 5,5 g)
- Sodium87 mgin the top quarter of Süßigkeiten und Desserts (median 52 mg)
- Protein per 100 kcal2,6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Giannis
- Barcode
- 4088600294599
- Label serving
- 0.25 tub (66 g)
- Category
- Eiscreme und -sorbets
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Reconstituted Skimmed Milk Powder, Sugar, COOKIE DOUGH PIECES (6%) [Sugar, Wheat Flour, Butter (Milk), Glucose-Fructose Syrup, Water, Salt, Flavouring (contains Barley), Vanilla Sugar (Sugar, Vanilla Pod)], Sweeteners: Erythritol, Steviol Glycosides from Stevia; Polydextrose, Skimmed Milk Powder Inulin, Coconut Oil, CHOCOLATE FLAKES (2.5%) (Sugar, Cocoa Mass*, Fat Reduced Cocoa Powder, Cocoa Butter*, Emulsifier: Lecithins), Stabilisers: Glycerol, Guar Gum, Locust Bean Gum; Emulsifier: Mono - and Diglycerides of Fatty Acids; Flavourings, Salt. *Rainforest Alliance Certified. Find out more at ra.org. ALLERGY ADVICE:
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: ZuckerKokosölSalzWeizenmehlButterKakaobutter
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Crema helada de avena Dia | 140 | 0,4 g | 17 g | 6,7 g |
| 4606779743801 Grand Dessert | 140 | 2,5 g | 19 g | 6 g |
| Monte Vegan Zott | 140 | 1 g | 15,7 g | 7,6 g |
| Limonli Indianino | 140 | 1 g | 30 g | 1,4 g |
| Limonli' Gelato da sogno | 140 | 1 g | 30 g | 1,4 g |
| Joghurt mit Himbeeren Eis California Pops | 140 | 3,8 g | 21,1 g | 4 g |
| Chocolate com Biscoito com Molho de Sabor a Chocolate Go Active | 141 | 12 g | 13 g | 4,8 g |
| วอลล์ โคโค่ ฮาวาอิ วอลล์ | 141 | 1,1 g | 30,4 g | 2,2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Cookie dough?
100 g of Cookie dough has 140 kcal. Serving, 0.25 tub, 66 g (66 g): about 92 kcal.
How much protein is in Cookie dough?
Cookie dough contains 3,6 g of protein per 100 g (7 % of the 50 g Daily Value), or 2,4 g in Serving, 0.25 tub, 66 g (66 g). About 9 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is among the highest quarter (median 2,7 g).
How many carbs are in Cookie dough?
Cookie dough has 25,4 g of total carbohydrates per 100 g, including 5 g of fiber and 16,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Cookie dough?
Cookie dough contains 4,1 g of fat per 100 g, of which 3,2 g is saturated (16 % of the Daily Value).
How much sodium is in Cookie dough?
100 g contains 87 mg of sodium, 4 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 30. Juni 2026. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4088600294599. License: ODbL 1.0 (Open Food Facts). Source record dated 30. Juni 2026. Imported 7. November 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.