Columbian Coffee Pudding

Packaged product Süßigkeiten und Desserts Ehrmann

Columbian Coffee Pudding contains 76 kcal per 100 g.

Roughly 52 % of its calories come from protein, with 30 % from carbohydrates and 18 % from fat (estimated with general energy factors).

That is less energy than the typical item in Süßigkeiten und Desserts on FoodFactly, where the median is 127 kcal per 100 g across 155 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Columbian Coffee Pudding by Ehrmann, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
76kcal per 100 g
10 gprotein
5,7 gcarbohydrates
1,5 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 76 kcal
Total fat L 1,5 g 2 %
Saturated fat L 1 g 5 %
Sodium L 48 mg 2 %
Total carbohydrates L 5,7 g 2 %
Dietary fiber not reported
Total sugars L 4,5 g
Added sugars L 0 g 0 %
Protein L 10 g 20 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 52 %Carbohydrates: 30 %Fat: 18 %76kcal / 100 g
  • Protein 52 %
  • Carbohydrates 30 %
  • Fat 18 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein10 gin the top quarter of Süßigkeiten und Desserts (median 3,5 g)
  • Sugars4,5 gin the lowest quarter of Süßigkeiten und Desserts (median 16 g)
  • Fat1,5 gin the lowest quarter of Süßigkeiten und Desserts (median 3,8 g)
  • Saturated fat1 gin the lowest quarter of Süßigkeiten und Desserts (median 2,4 g)
  • Sodium48 mgbelow the median for Süßigkeiten und Desserts (median 56 mg)
  • Protein per 100 kcal13,2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Ehrmann
Barcode
4002971244007
Quantity
200 g
Category
Refrigerated creamy puddings
Packaging
Plastic,en:multilayer-composite,pot,en:pp-polypropylene,Plastic/aluminium,en:ps-polystyrene,xx:90-c-alu
Nutri-Score
A as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

MAGERMILCH, 9% MILCHĚIWEIS, SAHNE, 1% Röstkaffee, modifizierte Stärke, Laktose Verdickungsmittel: Carrageen, E 466, Süßungsmite, Acesulfam K, Sucralose, Farbstoffe: Âmmoniumsulfi - Zuckerkulör, Carotin, Salz, Aroma, Enthält von Natur aus Zucker,

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MilchRahmSalz

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High Protein Hazelnut Pudding Ehrmann 80 10 g 6 g 1 g
Crème dessert au chocolat 0,7% mat.gr. Casino 81 4,1 g 14 g 0,7 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Columbian Coffee Pudding?

100 g of Columbian Coffee Pudding has 76 kcal.

Is Columbian Coffee Pudding high in protein?

Columbian Coffee Pudding contains 10 g of protein per 100 g (20 % of the 50 g Daily Value). About 52 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is among the highest quarter (median 3,5 g).

How many carbs are in Columbian Coffee Pudding?

Columbian Coffee Pudding has 5,7 g of total carbohydrates per 100 g, including 4,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Columbian Coffee Pudding?

Columbian Coffee Pudding contains 1,5 g of fat per 100 g, of which 1 g is saturated (5 % of the Daily Value).

How much sodium is in Columbian Coffee Pudding?

100 g contains 48 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 25. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4002971244007. License: ODbL 1.0 (Open Food Facts). Source record dated 25. März 2026. Imported 6. November 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.