Coco frostick

Packaged product Süßigkeiten und Desserts Abbot Kinney's

Coco frostick contains 309 kcal per 100 g.

Roughly 64 % of its calories come from fat, with 32 % from carbohydrates and 4 % from protein (estimated with general energy factors).

That is more energy than the typical item in Süßigkeiten und Desserts on FoodFactly, where the median is 225 kcal per 100 g across 3.417 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Coco frostick by Abbot Kinney's, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
309kcal per 100 g
3,5 gprotein
25,1 gcarbohydrates
22,6 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 309 kcal
Total fat L 22,6 g 29 %
Saturated fat L 16,5 g 83 %
Sodium not reported
Total carbohydrates L 25,1 g 9 %
Dietary fiber not reported
Total sugars L 19 g
Added sugars L 14,2 g 28 %
Protein L 3,5 g 7 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4 %Carbohydrates: 32 %Fat: 64 %309kcal / 100 g
  • Protein 4 %
  • Carbohydrates 32 %
  • Fat 64 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein3,5 gabove the median for Süßigkeiten und Desserts (median 3,4 g)
  • Sugars19 gin the lowest quarter of Süßigkeiten und Desserts (median 23 g)
  • Fat22,6 gin the top quarter of Süßigkeiten und Desserts (median 11 g)
  • Saturated fat16,5 gin the top quarter of Süßigkeiten und Desserts (median 7,4 g)
  • Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Abbot Kinney's
Barcode
8719325335316
Category
Eiscreme
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

40% de lait de coco fermenté* (lait de coco", épaississant : farine de graines de caroube", cultures de yaourt), 26% COUverture de chocolat noir* (masse de cacao*", sucre", beurre de cacao*, poudre de vanille*), eau, sirop de riz“, sucre de canne*, 3,6% poudre de cacao*, graisse de noix de coco*, émulsifiant : lécithine de tournesol", stabilisateurs : farine de graines de caroube*, gomme guar". *= d'origine biologique. (Peut contenir des traces de noix et de lait)

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: ZuckerKakaobutterKokosöl

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Coco frostick?

100 g of Coco frostick has 309 kcal.

How much protein is in Coco frostick?

Coco frostick contains 3,5 g of protein per 100 g (7 % of the 50 g Daily Value). About 4 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is above the median (median 3,4 g).

How many carbs are in Coco frostick?

Coco frostick has 25,1 g of total carbohydrates per 100 g, including 19 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Coco frostick?

Coco frostick contains 22,6 g of fat per 100 g, of which 16,5 g is saturated (83 % of the Daily Value).

Where does this nutrition data come from?

From Open Food Facts, record dated 14. März 2026. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8719325335316. License: ODbL 1.0 (Open Food Facts). Source record dated 14. März 2026. Imported 7. November 2026.

Last updated: . Data quality score: 75/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.