Choucroute au vin blanc
Packaged product Mahlzeiten und Gerichte Denner
Choucroute au vin blanc contains 25 kcal per 100 g. A Serving, 1 portion, 125 g (125 g) provides about 31 kcal.
Roughly 38 % of its calories come from carbohydrates, with 35 % from fat and 27 % from protein (estimated with general energy factors).
That is less energy than the typical item in Mahlzeiten und Gerichte on FoodFactly, where the median is 238 kcal per 100 g across 29.064 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 25 kcal | |
| Total fat L | 0,8 g | 1 % |
| Saturated fat L | 0,1 g | 0,5 % |
| Sodium L | 720 mg | 31 % |
| Total carbohydrates L | 2 g | 0,7 % |
| Dietary fiber | not reported | |
| Total sugars L | 1 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 1,4 g | 3 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 27 %
- Carbohydrates 38 %
- Fat 35 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1,4 gin the lowest quarter of Mahlzeiten und Gerichte (median 10 g)
- Sugars1 gin the lowest quarter of Mahlzeiten und Gerichte (median 2,6 g)
- Fat0,8 gin the lowest quarter of Mahlzeiten und Gerichte (median 8,2 g)
- Saturated fat0,1 gin the lowest quarter of Mahlzeiten und Gerichte (median 2,7 g)
- Sodium720 mgin the top quarter of Mahlzeiten und Gerichte (median 425 mg)
- Protein per 100 kcal5,6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Denner
- Barcode
- 7610029210132
- Quantity
- 500g
- Label serving
- 1 portion (125 g)
- Category
- Weinsauerkraut-gekocht
- Nutri-Score
- C as computed by Open Food Facts
Ingredients
Weisskabis* 88%, Wasser, Weisswein 1,8% (enthält Sulfite), Kochsalz, Zucker, Sonnenblumenöl, Zwiebelpulver, Würze, Zwiebeln getrocknet, Antioxi - dationsmittel: Ascorbinsäure. *in IP-SUISSE Qualität Ingrédients: chou blanc 88%, eau, vin blanc 1,8% (contient des sulfites), sel de cuisine, sucre, huile de tournesol, oignons en poudre, condiment, oignons déshydratés, antioxydant: acide ascorbique. *de qualité IP-SUISSE Ingredienti: cavolo bianco* 88%, acqua, vino bianco (contie - ne solfiti), sale da cucina, zucchero, olio di girasole, cipolle in polvere, condimento, cipolle essiccate, antiossidante: acido ascorbico. *di qualità IP-SUISSE SE K IP-SUISSE-Produkte umweltschonend werden hergestellt. IP-SUISSE setzt sich für die
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SalzZuckerSonnenblumenölZwiebeln
Frequently asked questions
How many calories are in Choucroute au vin blanc?
100 g of Choucroute au vin blanc has 25 kcal. Serving, 1 portion, 125 g (125 g): about 31 kcal.
How much protein is in Choucroute au vin blanc?
Choucroute au vin blanc contains 1,4 g of protein per 100 g (3 % of the 50 g Daily Value), or 1,8 g in Serving, 1 portion, 125 g (125 g). About 27 % of its calories come from protein. Compared with other Mahlzeiten und Gerichte, that is in the lowest quarter (median 10 g).
How many carbs are in Choucroute au vin blanc?
Choucroute au vin blanc has 2 g of total carbohydrates per 100 g, including 1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Choucroute au vin blanc?
Choucroute au vin blanc contains 0,8 g of fat per 100 g, of which 0,1 g is saturated (0,5 % of the Daily Value).
How much sodium is in Choucroute au vin blanc?
100 g contains 720 mg of sodium, 31 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1. April 2026. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7610029210132. License: ODbL 1.0 (Open Food Facts). Source record dated 1. April 2026. Imported 7. November 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.