Chocolate ice cream topping

Packaged product Süßigkeiten und Desserts Aldi

Chocolate ice cream topping contains 190 kcal per 100 g. A Serving, 1 serving, 20 g (20 g) provides about 38 kcal.

Roughly 97 % of its calories come from carbohydrates, with 2 % from fat and 1 % from protein (estimated with general energy factors).

That is less energy than the typical item in Süßigkeiten und Desserts on FoodFactly, where the median is 367 kcal per 100 g across 76.741 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Chocolate ice cream topping by Aldi, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
190kcal per 100 g
0,5 gprotein
45 gcarbohydrates
0,5 gfat
38kcal in Serving, 1 serving, 20 g (20 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 190 kcal
Total fat L 0,5 g 0,6 %
Saturated fat L 0,5 g 3 %
Sodium L 50 mg 2 %
Total carbohydrates L 45 g 16 %
Dietary fiber not reported
Total sugars L 40 g
Added sugars L 5,5 g 11 %
Protein L 0,5 g 1 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 1 %Carbohydrates: 97 %Fat: 2 %190kcal / 100 g
  • Protein 1 %
  • Carbohydrates 97 %
  • Fat 2 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0,5 gin the lowest quarter of Süßigkeiten und Desserts (median 5,3 g)
  • Sugars40 gin the top quarter of Süßigkeiten und Desserts (median 22,2 g)
  • Fat0,5 gin the lowest quarter of Süßigkeiten und Desserts (median 13,5 g)
  • Saturated fat0,5 gin the lowest quarter of Süßigkeiten und Desserts (median 5,8 g)
  • Sodium50 mgin the lowest quarter of Süßigkeiten und Desserts (median 176 mg)
  • Protein per 100 kcal0,26 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Aldi
Barcode
4088700048535
Quantity
615g
Label serving
1 serving (20 g)
Category
Süßigkeiten und Desserts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

water, sugar, thickeners (1422,415), alkalised cocoa powder (3%), natural chocolate flavour, preservative (202), salt, acidity regulator (330)

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: ZuckerSalz

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chocolate ice cream topping?

100 g of Chocolate ice cream topping has 190 kcal. Serving, 1 serving, 20 g (20 g): about 38 kcal.

How much protein is in Chocolate ice cream topping?

Chocolate ice cream topping contains 0,5 g of protein per 100 g (1 % of the 50 g Daily Value), or 0,1 g in Serving, 1 serving, 20 g (20 g). About 1 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is in the lowest quarter (median 5,3 g).

How many carbs are in Chocolate ice cream topping?

Chocolate ice cream topping has 45 g of total carbohydrates per 100 g, including 40 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chocolate ice cream topping?

Chocolate ice cream topping contains 0,5 g of fat per 100 g, of which 0,5 g is saturated (3 % of the Daily Value).

How much sodium is in Chocolate ice cream topping?

100 g contains 50 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 27. April 2026. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4088700048535. License: ODbL 1.0 (Open Food Facts). Source record dated 27. April 2026. Imported 7. November 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.