Chill Ghost Cheese Nøtter

Packaged product Bohnen und Hülsenfrüchte Chill

Chill Ghost Cheese Nøtter contains 510 kcal per 100 g.

Roughly 52 % of its calories come from fat, with 39 % from carbohydrates and 10 % from protein (estimated with general energy factors).

That is close to the median for Bohnen und Hülsenfrüchte on FoodFactly (524 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Chill Ghost Cheese Nøtter by Chill, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
510kcal per 100 g
12 gprotein
49 gcarbohydrates
29 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 510 kcal
Total fat L 29 g 37 %
Saturated fat L 3,2 g 16 %
Sodium L 0 mg 0 %
Total carbohydrates L 49 g 18 %
Dietary fiber L 3,6 g 13 %
Total sugars L 6,4 g
Protein L 12 g 24 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 10 %Carbohydrates: 39 %Fat: 52 %510kcal / 100 g
  • Protein 10 %
  • Carbohydrates 39 %
  • Fat 52 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein12 gin the lowest quarter of Bohnen und Hülsenfrüchte (median 14,8 g)
  • Fiber3,6 gin the lowest quarter of Bohnen und Hülsenfrüchte (median 5,3 g)
  • Sugars6,4 gbelow the median for Bohnen und Hülsenfrüchte (median 8 g)
  • Fat29 gbelow the median for Bohnen und Hülsenfrüchte (median 32 g)
  • Saturated fat3,2 gin the lowest quarter of Bohnen und Hülsenfrüchte (median 4,8 g)
  • Sodium0 mgin the lowest quarter of Bohnen und Hülsenfrüchte (median 642 mg)
  • Protein per 100 kcal2,4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Chill
Barcode
7071688004997
Quantity
130g
Category
Gestrichene Erdnüsse
Nutri-Score
B as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

_Peanøtter_ (52 %), coating (potetstivelse, maisstivelse, melis, salt), rapsolje og krydder (salt, sukker, chili, løk, maltodekstrin, _ostepulver_, fargestoff (paprikaekstrakt), surhetsregulerende middel (sitronsyre)). Kan inneholde spor av _nøtter_.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: ErdnussRaps (Rübsenöl)SalzZuckerZwiebeln

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chill Ghost Cheese Nøtter?

100 g of Chill Ghost Cheese Nøtter has 510 kcal.

Is Chill Ghost Cheese Nøtter high in protein?

Chill Ghost Cheese Nøtter contains 12 g of protein per 100 g (24 % of the 50 g Daily Value). About 10 % of its calories come from protein. Compared with other Bohnen und Hülsenfrüchte, that is in the lowest quarter (median 14,8 g).

How many carbs are in Chill Ghost Cheese Nøtter?

Chill Ghost Cheese Nøtter has 49 g of total carbohydrates per 100 g, including 3,6 g of fiber and 6,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chill Ghost Cheese Nøtter?

Chill Ghost Cheese Nøtter contains 29 g of fat per 100 g, of which 3,2 g is saturated (16 % of the Daily Value).

How much sodium is in Chill Ghost Cheese Nøtter?

100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 18. Februar 2025. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7071688004997. License: ODbL 1.0 (Open Food Facts). Source record dated 18. Februar 2025. Imported 8. November 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.