Chili with beans

Packaged product Bohnen und Hülsenfrüchte Hormel

Chili with beans contains 109 kcal per 100 g. A Serving, 247 g (247 g) provides about 269 kcal.

Roughly 47 % of its calories come from carbohydrates, with 30 % from fat and 23 % from protein (estimated with general energy factors).

That is less energy than the typical item in Bohnen und Hülsenfrüchte on FoodFactly, where the median is 165 kcal per 100 g across 15.901 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Chili with beans by Hormel, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
109kcal per 100 g
6,1 gprotein
12,6 gcarbohydrates
3,6 gfat
269kcal in Serving, 247 g (247 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 109 kcal
Total fat L 3,6 g 5 %
Saturated fat L 1,4 g 7 %
Cholesterol L 10,1 mg 3 %
Sodium L 401 mg 17 %
Total carbohydrates L 12,6 g 5 %
Dietary fiber L 2,8 g 10 %
Total sugars L 2 g
Protein L 6,1 g 12 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 23 %Carbohydrates: 47 %Fat: 30 %109kcal / 100 g
  • Protein 23 %
  • Carbohydrates 47 %
  • Fat 30 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein6,1 gbelow the median for Bohnen und Hülsenfrüchte (median 6,5 g)
  • Fiber2,8 gbelow the median for Bohnen und Hülsenfrüchte (median 3,8 g)
  • Sugars2 gbelow the median for Bohnen und Hülsenfrüchte (median 2,6 g)
  • Fat3,6 gabove the median for Bohnen und Hülsenfrüchte (median 2,3 g)
  • Saturated fat1,4 gabove the median for Bohnen und Hülsenfrüchte (median 0,4 g)
  • Sodium401 mgin the top quarter of Bohnen und Hülsenfrüchte (median 198 mg)
  • Protein per 100 kcal5,6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Hormel
Barcode
03760123
Label serving
247 g
Category
Bohnen und Hülsenfrüchte

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Curried spelt and beans Woolworth 109 5,5 g 14 g 2,2 g
Green Lentil Dal Thrive 109 4,9 g 16,9 g 2,8 g
Kong Sarang Tasty Tofu Sae Min Korean Tofu 109 9,4 g 3,5 g 5,9 g
Retired Beans El Tora 109 6,8 g 20,6 g 0,4 g
Cranberry Peach Compote Signature Select 109 0 g 26,6 g 0 g
Soya Chaap Spicy Chaari Tikka Flavour Heera 109 15,6 g 12,5 g 1,6 g
Filet de dinde avec peau Delhaize 109 21 g 0,6 g 2,5 g
Chili With Beans Hormel 109 6,9 g 12,6 g 3,6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chili with beans?

100 g of Chili with beans has 109 kcal. Serving, 247 g (247 g): about 269 kcal.

How much protein is in Chili with beans?

Chili with beans contains 6,1 g of protein per 100 g (12 % of the 50 g Daily Value), or 15 g in Serving, 247 g (247 g). About 23 % of its calories come from protein. Compared with other Bohnen und Hülsenfrüchte, that is below the median (median 6,5 g).

How many carbs are in Chili with beans?

Chili with beans has 12,6 g of total carbohydrates per 100 g, including 2,8 g of fiber and 2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chili with beans?

Chili with beans contains 3,6 g of fat per 100 g, of which 1,4 g is saturated (7 % of the Daily Value).

How much sodium is in Chili with beans?

100 g contains 401 mg of sodium, 17 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 14. April 2025. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 03760123. License: ODbL 1.0 (Open Food Facts). Source record dated 14. April 2025. Imported 6. November 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.