Chicken Frankfurters

Packaged product Geflügel Dulano

Data check: the calories do not match the protein, carbohydrate and fat values. The source data may contain an error, so treat these values with caution.

Chicken Frankfurters contains 113 kcal per 100 g. A Serving, 1 serving, 35 g (35 g) provides about 40 kcal.

Roughly 79 % of its calories come from fat, with 18 % from protein and 2 % from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in Geflügel on FoodFactly, where the median is 171 kcal per 100 g across 148 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Chicken Frankfurters by Dulano, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
113kcal per 100 g
12,5 gprotein
1,5 gcarbohydrates
24 gfat
40kcal in Serving, 1 serving, 35 g (35 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 113 kcal
Total fat L 24 g 31 %
Saturated fat L 8,5 g 43 %
Sodium L 680 mg 30 %
Total carbohydrates L 1,5 g 0,5 %
Dietary fiber L 0,2 g 0,7 %
Total sugars L 0,6 g
Added sugars L 2,5 g 5 %
Protein L 12,5 g 25 %
Cholin L 0 mg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 18 %Carbohydrates: 2 %Fat: 79 %113kcal / 100 g
  • Protein 18 %
  • Carbohydrates 2 %
  • Fat 79 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Cholin0 %

Nutritional insights

  • Protein12,5 gin the lowest quarter of Geflügel (median 16,5 g)
  • Fiber0,2 gabove the median for Geflügel (median 0 g)
  • Sugars0,6 gbelow the median for Geflügel (median 1,1 g)
  • Fat24 gin the top quarter of Geflügel (median 9,4 g)
  • Saturated fat8,5 gin the top quarter of Geflügel (median 2,8 g)
  • Sodium680 mgbelow the median for Geflügel (median 725 mg)
  • Protein per 100 kcal11 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Sugars and starch (1)
Stärke L0 g

Product details

Brand
Dulano
Barcode
40897837
Quantity
350 g
Label serving
1 serving (35 g)
Category
Hühnerwürste
Packaging
Plastic,bag
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

msm chicken 75%, water, chicken fat with skin, curing salt (salt, preservative (sodium nitrite)), spices, dextrose, distilled vinegar, spice extracts, stabiliser (diphosphates), antioxidant (ascorbic acid),

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SalzEssig

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chicken Frankfurters?

100 g of Chicken Frankfurters has 113 kcal. Serving, 1 serving, 35 g (35 g): about 40 kcal.

Is Chicken Frankfurters high in protein?

Chicken Frankfurters contains 12,5 g of protein per 100 g (25 % of the 50 g Daily Value), or 4,4 g in Serving, 1 serving, 35 g (35 g). About 18 % of its calories come from protein. Compared with other Geflügel, that is in the lowest quarter (median 16,5 g).

How many carbs are in Chicken Frankfurters?

Chicken Frankfurters has 1,5 g of total carbohydrates per 100 g, including 0,2 g of fiber and 0,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chicken Frankfurters?

Chicken Frankfurters contains 24 g of fat per 100 g, of which 8,5 g is saturated (43 % of the Daily Value).

How much sodium is in Chicken Frankfurters?

100 g contains 680 mg of sodium, 30 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 1. November 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 40897837. License: ODbL 1.0 (Open Food Facts). Source record dated 1. November 2026. Imported 6. November 2026.

Last updated: . Data quality score: 70/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.