Chicken dippers

Packaged product Geflügel BirdsEye

Chicken dippers contains 259 kcal per 100 g. A Serving, 100.0 g (100 g) provides about 259 kcal.

Roughly 46 % of its calories come from fat, with 34 % from carbohydrates and 20 % from protein (estimated with general energy factors).

That is more energy than the typical item in Geflügel on FoodFactly, where the median is 172 kcal per 100 g across 78 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Chicken dippers by BirdsEye, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
259kcal per 100 g
13 gprotein
22 gcarbohydrates
13 gfat
259kcal in Serving, 100.0 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 259 kcal
Total fat L 13 g 17 %
Saturated fat L 1,7 g 9 %
Sodium L 392 mg 17 %
Total carbohydrates L 22 g 8 %
Dietary fiber L 1 g 4 %
Total sugars L 0,6 g
Protein L 13 g 26 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 20 %Carbohydrates: 34 %Fat: 46 %259kcal / 100 g
  • Protein 20 %
  • Carbohydrates 34 %
  • Fat 46 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein13 gin the lowest quarter of Geflügel (median 17,1 g)
  • Fiber1 gabove the median for Geflügel (median 0,65 g)
  • Sugars0,6 gbelow the median for Geflügel (median 1,5 g)
  • Fat13 gin the top quarter of Geflügel (median 8,3 g)
  • Saturated fat1,7 gbelow the median for Geflügel (median 1,8 g)
  • Sodium392 mgbelow the median for Geflügel (median 438 mg)
  • Protein per 100 kcal5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
BirdsEye
Barcode
5000116112067
Label serving
100.0 g
Category
Hähnchen und seine Erzeugnisse
Nutri-Score
C as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
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Chicken And Cheese Schnitzel Aldi 258 10,8 g 15,5 g 16,9 g
Southern fried chicken steaks Ashfields 254 14,2 g 15,9 g 15,7 g
Gouging family pack Riosters 265 13,9 g 17 g 15,4 g
Organic Stock Chicken SAN ELK 267 6,7 g 0,5 g 0,1 g
MyGrandma's Treasures Chicken Pocket MyGrandma's Treasures 250 12,3 g 57 g 25 g
Chili Crisp Inspired Chicken Stick Chikaboom 250 28,6 g 3,6 g 12,5 g
Grilled Chicken Burrito Reds 246 10,6 g 31 g 8,5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chicken dippers?

100 g of Chicken dippers has 259 kcal. Serving, 100.0 g (100 g): about 259 kcal.

Is Chicken dippers high in protein?

Chicken dippers contains 13 g of protein per 100 g (26 % of the 50 g Daily Value), or 13 g in Serving, 100.0 g (100 g). About 20 % of its calories come from protein. Compared with other Geflügel, that is in the lowest quarter (median 17,1 g).

How many carbs are in Chicken dippers?

Chicken dippers has 22 g of total carbohydrates per 100 g, including 1 g of fiber and 0,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chicken dippers?

Chicken dippers contains 13 g of fat per 100 g, of which 1,7 g is saturated (9 % of the Daily Value).

How much sodium is in Chicken dippers?

100 g contains 392 mg of sodium, 17 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 27. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5000116112067. License: ODbL 1.0 (Open Food Facts). Source record dated 27. März 2026. Imported 6. November 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.