Chicken Curry

Packaged product Geflügel The Kitchen

Chicken Curry contains 76 kcal per 100 g. A Serving, 1 portion, 200 g (200 g) provides about 152 kcal.

Roughly 39 % of its calories come from carbohydrates, with 33 % from protein and 28 % from fat (estimated with general energy factors).

That is less energy than the typical item in Geflügel on FoodFactly, where the median is 134 kcal per 100 g across 37.224 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

76kcal per 100 g
6,2 gprotein
7,3 gcarbohydrates
2,3 gfat
152kcal in Serving, 1 portion, 200 g (200 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 76 kcal
Total fat L 2,3 g 3 %
Saturated fat L 0,3 g 2 %
Sodium L 216 mg 9 %
Total carbohydrates L 7,3 g 3 %
Dietary fiber L 0,9 g 3 %
Total sugars L 2,4 g
Protein L 6,2 g 12 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 33 %Carbohydrates: 39 %Fat: 28 %76kcal / 100 g
  • Protein 33 %
  • Carbohydrates 39 %
  • Fat 28 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein6,2 gin the lowest quarter of Geflügel (median 17,9 g)
  • Fiber0,9 gabove the median for Geflügel (median 0 g)
  • Sugars2,4 gin the top quarter of Geflügel (median 0,87 g)
  • Fat2,3 gbelow the median for Geflügel (median 4,3 g)
  • Saturated fat0,3 gin the lowest quarter of Geflügel (median 1,2 g)
  • Sodium216 mgbelow the median for Geflügel (median 283 mg)
  • Protein per 100 kcal8,2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
The Kitchen
Barcode
5011182016487
Label serving
1 portion (200 g)
Category
Geflügel

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chicken Curry?

100 g of Chicken Curry has 76 kcal. Serving, 1 portion, 200 g (200 g): about 152 kcal.

How much protein is in Chicken Curry?

Chicken Curry contains 6,2 g of protein per 100 g (12 % of the 50 g Daily Value), or 12,4 g in Serving, 1 portion, 200 g (200 g). About 33 % of its calories come from protein. Compared with other Geflügel, that is in the lowest quarter (median 17,9 g).

How many carbs are in Chicken Curry?

Chicken Curry has 7,3 g of total carbohydrates per 100 g, including 0,9 g of fiber and 2,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chicken Curry?

Chicken Curry contains 2,3 g of fat per 100 g, of which 0,3 g is saturated (2 % of the Daily Value).

How much sodium is in Chicken Curry?

100 g contains 216 mg of sodium, 9 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 27. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5011182016487. License: ODbL 1.0 (Open Food Facts). Source record dated 27. März 2026. Imported 6. November 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.