Chicca Di Riso Classico
Packaged product Milch und Eier Frescolat
Chicca Di Riso Classico contains 185 kcal per 100 g.
Roughly 80 % of its calories come from fat, with 19 % from carbohydrates and 2 % from protein (estimated with general energy factors).
That is less energy than the typical item in Milch und Eier on FoodFactly, where the median is 282 kcal per 100 g across 70 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 185 kcal | |
| Total fat L | 16 g | 21 % |
| Saturated fat L | 13,6 g | 68 % |
| Sodium L | 600 mg | 26 % |
| Total carbohydrates L | 8,5 g | 3 % |
| Dietary fiber L | 2,2 g | 8 % |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 0,7 g | 1 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 2 %
- Carbohydrates 19 %
- Fat 80 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0,7 gabove the median for Milch und Eier (median 0,35 g)
- Fiber2,2 gin the top quarter of Milch und Eier (median 0,33 g)
- Fat16 gin the lowest quarter of Milch und Eier (median 21,4 g)
- Saturated fat13,6 gbelow the median for Milch und Eier (median 18 g)
- Sodium600 mgbelow the median for Milch und Eier (median 680 mg)
- Protein per 100 kcal0,38 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Frescolat
- Barcode
- 8032754340783
- Category
- Mozzarella-Käseersatz
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Préparation alimentaire à base de riz 46% (eau, riz complet germé 20,8 96, vinaigre de pomme, sel), eau, huile de coco pressée à froid, huile de tournesol à Itorigan, jus de citron, épaississants: agar-agar, gomme arabique, gomme xanthane, farine de graines de carroube.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| MozzaRisella Frescolat | 185 | 0,7 g | 8,5 g | 16 g |
| BioRisella BioRisella | 185 | 0,7 g | 8,5 g | 16 g |
| Alternativa Vegetale alla Mozzarella Dream Farm | 187 | 5,4 g | 5 g | 14,5 g |
| Mondarella Mondarella | 170 | 5 g | 8,8 g | 13 g |
| Heartbest Amaranto tipo Mozzarella Heartbest | 205 | 3 g | 1 g | 21 g |
| Il gustosino Valsoia | 208 | 1,7 g | 21 g | 13 g |
| Caprese Genuss Simply V | 160 | 3,5 g | 0,5 g | 16 g |
| Veganer Mizzarelli Basilikum Vefo | 211 | 4,2 g | 5,8 g | 18,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Chicca Di Riso Classico?
100 g of Chicca Di Riso Classico has 185 kcal.
How much protein is in Chicca Di Riso Classico?
Chicca Di Riso Classico contains 0,7 g of protein per 100 g (1 % of the 50 g Daily Value). About 2 % of its calories come from protein. Compared with other Milch und Eier, that is above the median (median 0,35 g).
How many carbs are in Chicca Di Riso Classico?
Chicca Di Riso Classico has 8,5 g of total carbohydrates per 100 g, including 2,2 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Chicca Di Riso Classico?
Chicca Di Riso Classico contains 16 g of fat per 100 g, of which 13,6 g is saturated (68 % of the Daily Value).
How much sodium is in Chicca Di Riso Classico?
100 g contains 600 mg of sodium, 26 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 13. Oktober 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8032754340783. License: ODbL 1.0 (Open Food Facts). Source record dated 13. Oktober 2026. Imported 6. November 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.