Cheese spread
Packaged product Süßigkeiten und Desserts WŒRLE
Cheese spread contains 237 kcal per 100 g.
Roughly 74 % of its calories come from fat, with 20 % from protein and 7 % from carbohydrates (estimated with general energy factors).
That is close to the median for Süßigkeiten und Desserts on FoodFactly (233 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 237 kcal | |
| Total fat L | 20 g | 26 % |
| Saturated fat L | 14,6 g | 73 % |
| Sodium L | 900 mg | 39 % |
| Total carbohydrates L | 4 g | 1 % |
| Dietary fiber | not reported | |
| Total sugars L | 4 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 12 g | 24 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 20 %
- Carbohydrates 7 %
- Fat 74 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein12 gin the top quarter of Süßigkeiten und Desserts (median 8,7 g)
- Sugars4 gabove the median for Süßigkeiten und Desserts (median 3 g)
- Saturated fat14,6 gabove the median for Süßigkeiten und Desserts (median 13 g)
- Sodium900 mgin the top quarter of Süßigkeiten und Desserts (median 480 mg)
- Protein per 100 kcal5,1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- WŒRLE
- Barcode
- 9066085417745
- Quantity
- 150g
- Category
- Käseaufstriche
- Packaging
- Plastic,fr:beurrier
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Fromage (lait de vache, présure microbienne), eau, beurre, crème, poudre de lait écrémé, sel émulsifiant (E339, E450, E452), sérum en poudre, sel, acidifiant : acide citrique.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Original Spreadable Cheese Wedges The Laughing Cow | 237 | 10,5 g | 5,3 g | 18,4 g |
| Cremón La Serenisima | 237 | 10,7 g | 3,3 g | 20,3 g |
| Queso Para Untar y Cocinar, Natural MANTEQUERIAS ARIAS SAU | 237 | 5,9 g | 3,8 g | 22 g |
| Jalapeño cheddar Sprouts | 237 | 15,8 g | 5,3 g | 18,4 g |
| Saint Moret bio ST MÔRET | 238 | 6,2 g | 3,7 g | 22 g |
| Queso natural para untar Eroski | 238 | 5,5 g | 3 g | 23 g |
| St Moret Bio - offre découverte Fromarsac | 238 | 6,2 g | 3,7 g | 22 g |
| Fromage frais aux fines herbes Valblanc | 238 | 6,3 g | 2,9 g | 22 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Cheese spread?
100 g of Cheese spread has 237 kcal.
Is Cheese spread high in protein?
Cheese spread contains 12 g of protein per 100 g (24 % of the 50 g Daily Value). About 20 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is among the highest quarter (median 8,7 g).
How many carbs are in Cheese spread?
Cheese spread has 4 g of total carbohydrates per 100 g, including 4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Cheese spread?
Cheese spread contains 20 g of fat per 100 g, of which 14,6 g is saturated (73 % of the Daily Value).
How much sodium is in Cheese spread?
100 g contains 900 mg of sodium, 39 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 28. Juni 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 9066085417745. License: ODbL 1.0 (Open Food Facts). Source record dated 28. Juni 2026. Imported 6. November 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.