Cheddar

Packaged product Milch und Eier Marks & Spencer

Cheddar contains 410 kcal per 100 g.

Roughly 76 % of its calories come from fat, with 24 % from protein and 0,1 % from carbohydrates (estimated with general energy factors).

That is close to the median for Milch und Eier on FoodFactly (393 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Cheddar by Marks & Spencer, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
410kcal per 100 g
25 gprotein
0,1 gcarbohydrates
34,4 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 410 kcal
Total fat L 34,4 g 44 %
Saturated fat L 21,7 g 109 %
Sodium L 672 mg 29 %
Total carbohydrates L 0,1 g 0 %
Dietary fiber not reported
Total sugars L 0,1 g
Protein L 25 g 50 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 24 %Carbohydrates: 0,1 %Fat: 76 %410kcal / 100 g
  • Protein 24 %
  • Carbohydrates 0,1 %
  • Fat 76 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Sugars0,1 gabove the median for Milch und Eier (median 0 g)
  • Fat34,4 gabove the median for Milch und Eier (median 32,1 g)
  • Saturated fat21,7 gin the top quarter of Milch und Eier (median 21 g)
  • Sodium672 mgbelow the median for Milch und Eier (median 700 mg)
  • Protein per 100 kcal6,1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Marks & Spencer
Barcode
00033671
Category
Käse aus Cheddar
Nutri-Score
D as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Cheddar Carrefour 410 24 g 2 g 34 g
Smoke Flavoured Cheddar Cheese Wedge Applewood 410 25 g 0,1 g 34,4 g
Cornish Cove Mature Cheddar Marks & Spencer 410 25 g 0,1 g 34,4 g
British Mature Cheddar sainsbury's SO organic 410 25 g 0,1 g 34,4 g
Mature and creamy cheddar Wyke Farms 410 25 g 0,1 g 34,4 g
Cheddar curado Hacendado 410 25 g 0,5 g 34,4 g
Cheddar with Oak Smoked Garlic Lidl 410 23,3 g 2,2 g 34,1 g
Cheddar Lye Cross Farm 410 25 g 0,5 g 34 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cheddar?

100 g of Cheddar has 410 kcal.

Is Cheddar high in protein?

Cheddar contains 25 g of protein per 100 g (50 % of the 50 g Daily Value). About 24 % of its calories come from protein.

How many carbs are in Cheddar?

Cheddar has 0,1 g of total carbohydrates per 100 g, including 0,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Cheddar?

Cheddar contains 34,4 g of fat per 100 g, of which 21,7 g is saturated (109 % of the Daily Value).

How much sodium is in Cheddar?

100 g contains 672 mg of sodium, 29 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 25. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 00033671. License: ODbL 1.0 (Open Food Facts). Source record dated 25. März 2026. Imported 6. November 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.