Chapela Zebra

Packaged product Süßigkeiten und Desserts Dulcesol

Chapela Zebra contains 445 kcal per 100 g. A Serving, 45 g (45 g) provides about 200 kcal.

Roughly 55 % of its calories come from carbohydrates, with 42 % from fat and 3 % from protein (estimated with general energy factors).

That is more energy than the typical item in Süßigkeiten und Desserts on FoodFactly, where the median is 398 kcal per 100 g across 1.979 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Chapela Zebra by Dulcesol, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
445kcal per 100 g
3,4 gprotein
62 gcarbohydrates
21 gfat
200kcal in Serving, 45 g (45 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 445 kcal
Total fat L 21 g 27 %
Saturated fat L 16 g 80 %
Sodium L 160 mg 7 %
Total carbohydrates L 62 g 23 %
Dietary fiber L 0,8 g 3 %
Total sugars L 37 g
Added sugars L 44,8 g 90 %
Protein L 3,4 g 7 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3 %Carbohydrates: 55 %Fat: 42 %445kcal / 100 g
  • Protein 3 %
  • Carbohydrates 55 %
  • Fat 42 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein3,4 gin the lowest quarter of Süßigkeiten und Desserts (median 5,3 g)
  • Fiber0,8 gin the lowest quarter of Süßigkeiten und Desserts (median 1,8 g)
  • Sugars37 gin the top quarter of Süßigkeiten und Desserts (median 25 g)
  • Fat21 gabove the median for Süßigkeiten und Desserts (median 18 g)
  • Saturated fat16 gin the top quarter of Süßigkeiten und Desserts (median 6,7 g)
  • Sodium160 mgbelow the median for Süßigkeiten und Desserts (median 250 mg)
  • Protein per 100 kcal0,76 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Dulcesol
Barcode
8410087147215
Quantity
135g
Label serving
45 g
Category
Gebäck
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Azúcar, grasas vegetales (palmiste, palma, coco), harina de _trigo_, jarabe de glucosa y fructosa, _huevo_ 6%, humectantes (E420, E422), dextrosa, clara de _huevo_ 2%, suero de _leche_ en polvo, cacao desgrasado en polvo 1%, emulgentes (E471, lecitina de _soja_), _lactosa_, _leche_ desnatada en polvo, aceite de girasol, gasificantes (E450, E500), aromas, conservador (E202), sal, acidulantes (E262, E270), colorante (carotenos).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: ZuckerWeizenmehlEiSonnenblumenölSalzPalmöl

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chapela Zebra?

100 g of Chapela Zebra has 445 kcal. Serving, 45 g (45 g): about 200 kcal.

How much protein is in Chapela Zebra?

Chapela Zebra contains 3,4 g of protein per 100 g (7 % of the 50 g Daily Value), or 1,5 g in Serving, 45 g (45 g). About 3 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is in the lowest quarter (median 5,3 g).

How many carbs are in Chapela Zebra?

Chapela Zebra has 62 g of total carbohydrates per 100 g, including 0,8 g of fiber and 37 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chapela Zebra?

Chapela Zebra contains 21 g of fat per 100 g, of which 16 g is saturated (80 % of the Daily Value).

How much sodium is in Chapela Zebra?

100 g contains 160 mg of sodium, 7 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 30. Oktober 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8410087147215. License: ODbL 1.0 (Open Food Facts). Source record dated 30. Oktober 2026. Imported 6. November 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.