Chamia
Packaged product Süßigkeiten und Desserts Papillon
Chamia contains 561 kcal per 100 g.
Roughly 58 % of its calories come from fat, with 37 % from carbohydrates and 5 % from protein (estimated with general energy factors).
That is close to the median for Süßigkeiten und Desserts on FoodFactly (543 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 561 kcal | |
| Total fat L | 35,7 g | 46 % |
| Saturated fat | not reported | |
| Sodium | not reported | |
| Total carbohydrates L | 51,1 g | 19 % |
| Dietary fiber | not reported | |
| Total sugars L | 50,5 g | |
| Protein L | 6,6 g | 13 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 37 %
- Fat 58 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6,6 gin the lowest quarter of Süßigkeiten und Desserts (median 13,8 g)
- Sugars50,5 gin the top quarter of Süßigkeiten und Desserts (median 34,9 g)
- Fat35,7 gin the top quarter of Süßigkeiten und Desserts (median 32 g)
- Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Papillon
- Barcode
- 6194002491189
- Quantity
- 350 g
- Category
- Sesam-Halva
- Packaging
- Plastic
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Sucre, pâte de sésame, huiles végétales, lait en poudre, émulsifant (ps209, lécithine de soja sin322), sorbate de potassium sin202, arômes identique nature : vaniline
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Zucker
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chamia Sherazad | 563 | 16 g | 42 g | 36 g |
| Halawa tahinia Shehrazad | 563 | 16 g | 42 g | 36 g |
| Halva bar vanilla flavour Haitoglou Bros | 556 | 13,3 g | 46,6 g | 34,3 g |
| Kakaolu Helva - Halva mit Kakao Berem | 555 | 5,6 g | 54,3 g | 36,7 g |
| Vanilla Sesame Halva Achva | 553 | 13,2 g | 47,4 g | 34,2 g |
| Marble Sesame Halva Achva | 553 | 13,2 g | 47,4 g | 34,2 g |
| Halva premium quality Papillon | 552 | 12,2 g | 46,7 g | 32,4 g |
| Halwani bros Al nakhla plain Al Nakhla | 571 | 14,3 g | 47,6 g | 35,7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Chamia?
100 g of Chamia has 561 kcal.
How much protein is in Chamia?
Chamia contains 6,6 g of protein per 100 g (13 % of the 50 g Daily Value). About 5 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is in the lowest quarter (median 13,8 g).
How many carbs are in Chamia?
Chamia has 51,1 g of total carbohydrates per 100 g, including 50,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Chamia?
Chamia contains 35,7 g of fat per 100 g.
Where does this nutrition data come from?
From Open Food Facts, record dated 24. Februar 2026. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 6194002491189. License: ODbL 1.0 (Open Food Facts). Source record dated 24. Februar 2026. Imported 7. November 2026.
Last updated: . Data quality score: 70/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.