Center Cut Uncured Bacon

Packaged product Fleisch WEGMANS

Center Cut Uncured Bacon contains 462 kcal per 100 g. A typical serving of 2 PAN FRIED SLICES (13 g) provides about 60 kcal.

Roughly 69 % of its calories come from fat, with 31 % from protein and 0 % from carbohydrates (estimated with general energy factors).

That is close to the median for Fleisch on FoodFactly (467 kcal per 100 g).

100 g provides 20 % of the Daily Value for Kalium.

The values are label data submitted by the manufacturer to USDA FoodData Central.

462kcal per 100 g
38,5 gprotein
0 gcarbohydrates
38,5 gfat
60kcal in 2 PAN FRIED SLICES (13 g)

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 462 kcal
Total fat L 38,5 g 49 %
Saturated fat L 11,5 g 58 %
Trans fat L 0 g
Cholesterol L 115 mg 38 %
Sodium L 1.540 mg 67 %
Total carbohydrates L 0 g 0 %
Dietary fiber L 0 g 0 %
Total sugars L 0 g
Protein L 38,5 g 77 %
Kalium L 962 mg20 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 31 %Fat: 69 %462kcal / 100 g
  • Protein 31 %
  • Fat 69 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Kalium20 %

Nutritional insights

  • Protein38,5 gin the top quarter of Fleisch (median 27,3 g)
  • Fat38,5 gabove the median for Fleisch (median 35,7 g)
  • Saturated fat11,5 gbelow the median for Fleisch (median 13,3 g)
  • Sodium1.540 mgabove the median for Fleisch (median 1.500 mg)
  • Protein per 100 kcal8,3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
WEGMANS
Barcode
07789066542
Label serving
2 PAN FRIED SLICES
Category
Bacon, Sausages & Ribs

Ingredients

PORK, WATER, SEA SALT*, DRIED VINEGAR*, NATURAL FLAVOR*, SALT*, SUGAR.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Center Cut Bacon, Original OSCAR MAYER 462 46,2 g 0 g 26,9 g
Naturally Applewood Smoked Thick Cut Bacon, Applewood Smoked SMITHFIELD 462 30,8 g 7,7 g 38,5 g
Thick Slice Center Cut Uncured Bacon WEGMANS 462 38,5 g 0 g 38,5 g
Original Sliced Bacon, Original KUNZLER 462 38,5 g 0 g 34,6 g
Applewood Smoked Bacon, Applewood Smoked SUGARDALE 462 38,5 g 7,7 g 34,6 g
Hickory Smoked Butcher Cut Thick Sliced Bacon, Hickory Smoked ELLIOTT'S 462 30,8 g 0 g 38,5 g
Lower Sodium Sliced Bacon KUNZLER 462 38,5 g 0 g 34,6 g
Hickory Smoked Sliced Bacon, Hickory Smoked HEINEN'S 462 23,1 g 7,7 g 34,6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Center Cut Uncured Bacon?

100 g of Center Cut Uncured Bacon has 462 kcal. 2 PAN FRIED SLICES (13 g): about 60 kcal.

Is Center Cut Uncured Bacon high in protein?

Center Cut Uncured Bacon contains 38,5 g of protein per 100 g (77 % of the 50 g Daily Value), or 5 g in 2 PAN FRIED SLICES (13 g). About 31 % of its calories come from protein. Compared with other Fleisch, that is among the highest quarter (median 27,3 g).

How many carbs are in Center Cut Uncured Bacon?

Center Cut Uncured Bacon has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.

How much fat is in Center Cut Uncured Bacon?

Center Cut Uncured Bacon contains 38,5 g of fat per 100 g, of which 11,5 g is saturated (58 % of the Daily Value).

What vitamins and minerals does Center Cut Uncured Bacon contain?

Per 100 g, the most notable amounts relative to the Daily Value are Kalium (20 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Center Cut Uncured Bacon?

100 g contains 1.540 mg of sodium, 67 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 6. Mai 2019. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1965241. License: CC0 1.0 (U.S. public domain). Source record dated 6. Mai 2019. Imported 6. November 2026.

Last updated: . Source description: "CENTER CUT UNCURED BACON". Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.