Caribbean Combo
Packaged product Bohnen und Hülsenfrüchte Snowfox
Caribbean Combo contains 157 kcal per 100 g. A Serving, 1 Serving, 140 g (140 g) provides about 220 kcal.
Roughly 44 % of its calories come from carbohydrates, with 44 % from fat and 12 % from protein (estimated with general energy factors).
That is close to the median for Bohnen und Hülsenfrüchte on FoodFactly (165 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 157 kcal | |
| Total fat L | 7,9 g | 10 % |
| Saturated fat L | 2,1 g | 11 % |
| Trans fat L | 0 g | |
| Cholesterol L | 25 mg | 8 % |
| Sodium L | 443 mg | 19 % |
| Total carbohydrates L | 17,9 g | 6 % |
| Dietary fiber L | 1,4 g | 5 % |
| Total sugars L | 3,6 g | |
| Added sugars L | 2,1 g | 4 % |
| Protein L | 5 g | 10 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 12 %
- Carbohydrates 44 %
- Fat 44 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5 gbelow the median for Bohnen und Hülsenfrüchte (median 6,4 g)
- Fiber1,4 gin the lowest quarter of Bohnen und Hülsenfrüchte (median 3,8 g)
- Sugars3,6 gabove the median for Bohnen und Hülsenfrüchte (median 2,6 g)
- Fat7,9 gabove the median for Bohnen und Hülsenfrüchte (median 2,1 g)
- Saturated fat2,1 gin the top quarter of Bohnen und Hülsenfrüchte (median 0,32 g)
- Sodium443 mgin the top quarter of Bohnen und Hülsenfrüchte (median 195 mg)
- Protein per 100 kcal3,2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Snowfox
- Barcode
- 0011110687616
- Quantity
- 15 oz
- Label serving
- 1 Serving (140 g)
- Category
- Bohnen und Hülsenfrüchte
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Southwest Quinoa And Black Bean Salad Whole Foods | 157 | 2,9 g | 14,3 g | 10 g |
| Tofu Croc Forestière Céréal | 157 | 15 g | 3,9 g | 8,2 g |
| Pearl Barley Wholegrains & Quinoa Asda | 157 | 4,5 g | 27 g | 2,2 g |
| 13 Foods, Tortuga! Black Beans 13 Foods Llc | 157 | 10 g | 28,6 g | 1,4 g |
| Tofu Scramble Mexican Amy's | 157 | 7,8 g | 15,7 g | 7,1 g |
| Pollo tandoori a la brasa y hummus Wetaca | 157 | 13,9 g | 5,9 g | 8,5 g |
| Saucisse de Toulouse aux lentilles La belle charrie ne | 157 | 9,4 g | 8,3 g | 9 g |
| Prepared Soybean Natto Umaiga Ichiban | 157 | 15 g | 3,1 g | 8,1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Caribbean Combo?
100 g of Caribbean Combo has 157 kcal. Serving, 1 Serving, 140 g (140 g): about 220 kcal.
How much protein is in Caribbean Combo?
Caribbean Combo contains 5 g of protein per 100 g (10 % of the 50 g Daily Value), or 7 g in Serving, 1 Serving, 140 g (140 g). About 12 % of its calories come from protein. Compared with other Bohnen und Hülsenfrüchte, that is below the median (median 6,4 g).
How many carbs are in Caribbean Combo?
Caribbean Combo has 17,9 g of total carbohydrates per 100 g, including 1,4 g of fiber and 3,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Caribbean Combo?
Caribbean Combo contains 7,9 g of fat per 100 g, of which 2,1 g is saturated (11 % of the Daily Value).
How much sodium is in Caribbean Combo?
100 g contains 443 mg of sodium, 19 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 3. August 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0011110687616. License: ODbL 1.0 (Open Food Facts). Source record dated 3. August 2026. Imported 6. November 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.