Caramel Choux Buns
Packaged product Brot und Backwaren Asda
Caramel Choux Buns contains 373 kcal per 100 g. A Serving, 1 bun, 66 g (66 g) provides about 246 kcal.
Roughly 63 % of its calories come from fat, with 28 % from carbohydrates and 8 % from protein (estimated with general energy factors).
That is more energy than the typical item in Brot und Backwaren on FoodFactly, where the median is 282 kcal per 100 g across 25.788 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 373 kcal | |
| Total fat L | 25,8 g | 33 % |
| Saturated fat L | 16,7 g | 83 % |
| Sodium L | 114 mg | 5 % |
| Total carbohydrates L | 25,8 g | 9 % |
| Dietary fiber L | 2,1 g | 8 % |
| Total sugars L | 9,2 g | |
| Protein L | 7,7 g | 15 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8 %
- Carbohydrates 28 %
- Fat 63 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein7,7 gbelow the median for Brot und Backwaren (median 8 g)
- Fiber2,1 gbelow the median for Brot und Backwaren (median 2,3 g)
- Sugars9,2 gabove the median for Brot und Backwaren (median 3,9 g)
- Fat25,8 gin the top quarter of Brot und Backwaren (median 7 g)
- Saturated fat16,7 gin the top quarter of Brot und Backwaren (median 1,6 g)
- Sodium114 mgin the lowest quarter of Brot und Backwaren (median 409 mg)
- Protein per 100 kcal2,1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Asda
- Barcode
- 20423513
- Label serving
- 1 bun (66 g)
- Category
- Brot und Backwaren
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Waffle Fries QT Kitchens | 373 | 2,7 g | 46,4 g | 19,1 g |
| Original Banana Bread Mama Kaz | 373 | 4,6 g | 43,7 g | 19,5 g |
| Edam Cheese & Crackers Mainland | 373 | 20,7 g | 26,3 g | 20,3 g |
| Breadcrumbs LifeStyle Bakery | 373 | 6,6 g | 78,6 g | 3,1 g |
| Garlic Parkerhouse Rolls Mason Dixie | 373 | 8,5 g | 39 g | 22 g |
| Fully Cooked Sausage Rolls Maple Flavor H-E-B | 373 | 9,8 g | 29,4 g | 23,5 g |
| Muffin décongelé Leclerc | 373 | 4,8 g | 47 g | 18 g |
| Blueberry Muffin Atlantis Fresh Mart | 373 | 4,2 g | 46,5 g | 19,7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Caramel Choux Buns?
100 g of Caramel Choux Buns has 373 kcal. Serving, 1 bun, 66 g (66 g): about 246 kcal.
How much protein is in Caramel Choux Buns?
Caramel Choux Buns contains 7,7 g of protein per 100 g (15 % of the 50 g Daily Value), or 5,1 g in Serving, 1 bun, 66 g (66 g). About 8 % of its calories come from protein. Compared with other Brot und Backwaren, that is below the median (median 8 g).
How many carbs are in Caramel Choux Buns?
Caramel Choux Buns has 25,8 g of total carbohydrates per 100 g, including 2,1 g of fiber and 9,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Caramel Choux Buns?
Caramel Choux Buns contains 25,8 g of fat per 100 g, of which 16,7 g is saturated (83 % of the Daily Value).
How much sodium is in Caramel Choux Buns?
100 g contains 114 mg of sodium, 5 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 27. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 20423513. License: ODbL 1.0 (Open Food Facts). Source record dated 27. März 2026. Imported 6. November 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.