Cappelletti Chèvre Tomates

Packaged product Getreide und Pasta Royans

Cappelletti Chèvre Tomates contains 260 kcal per 100 g.

Roughly 57 % of its calories come from carbohydrates, with 28 % from fat and 15 % from protein (estimated with general energy factors).

That is close to the median for Getreide und Pasta on FoodFactly (258 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Cappelletti Chèvre Tomates by Royans, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
260kcal per 100 g
9,5 gprotein
36 gcarbohydrates
7,9 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 260 kcal
Total fat L 7,9 g 10 %
Saturated fat L 3,5 g 18 %
Sodium L 600 mg 26 %
Total carbohydrates L 36 g 13 %
Dietary fiber not reported
Total sugars L 3 g
Added sugars L 0 g 0 %
Protein L 9,5 g 19 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 15 %Carbohydrates: 57 %Fat: 28 %260kcal / 100 g
  • Protein 15 %
  • Carbohydrates 57 %
  • Fat 28 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein9,5 gbelow the median for Getreide und Pasta (median 9,9 g)
  • Sugars3 gabove the median for Getreide und Pasta (median 2,4 g)
  • Fat7,9 gabove the median for Getreide und Pasta (median 7,3 g)
  • Saturated fat3,5 gabove the median for Getreide und Pasta (median 2,8 g)
  • Sodium600 mgin the top quarter of Getreide und Pasta (median 457 mg)
  • Protein per 100 kcal3,7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Royans
Barcode
3266140060640
Quantity
1 kg
Category
Gefüllte Teigwaren
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Pâte (55%) : Semoule de blé dur de qualité supérieure 39%, eau, œufs frais 5,5% (140g par kg de semoule). Farce (45%) : Ricotta, fromage de chèvre 10%, chapelure (blé), coulis de tomate 4%, flocons de pomme de terre (pommes de terre déshydratées, extrait d'épices), huile de tournesol, tomates séchées 1,8%, concentré de tomate 1,3%, sel, fibre de blé, emmental, amidon transformé de pomme de terre, arôme naturel, thym. Pourcentages exprimés sur l'ensemble du produit. Peut contenir des traces de soja, sésame et de fruits à coque.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: EiTomatenKartoffelSonnenblumenölSalz

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cappelletti Chèvre Tomates?

100 g of Cappelletti Chèvre Tomates has 260 kcal.

How much protein is in Cappelletti Chèvre Tomates?

Cappelletti Chèvre Tomates contains 9,5 g of protein per 100 g (19 % of the 50 g Daily Value). About 15 % of its calories come from protein. Compared with other Getreide und Pasta, that is below the median (median 9,9 g).

How many carbs are in Cappelletti Chèvre Tomates?

Cappelletti Chèvre Tomates has 36 g of total carbohydrates per 100 g, including 3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Cappelletti Chèvre Tomates?

Cappelletti Chèvre Tomates contains 7,9 g of fat per 100 g, of which 3,5 g is saturated (18 % of the Daily Value).

How much sodium is in Cappelletti Chèvre Tomates?

100 g contains 600 mg of sodium, 26 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 18. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3266140060640. License: ODbL 1.0 (Open Food Facts). Source record dated 18. März 2026. Imported 6. November 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.