Caesar salad

Packaged product Süßigkeiten und Desserts Dunnes Stores

Caesar salad contains 520 kcal per 100 g. A Serving, 6.7 g (6,7 g) provides about 35 kcal.

Roughly 50 % of its calories come from fat, with 46 % from carbohydrates and 4 % from protein (estimated with general energy factors).

That is more energy than the typical item in Süßigkeiten und Desserts on FoodFactly, where the median is 421 kcal per 100 g across 96 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Caesar salad by Dunnes Stores, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
520kcal per 100 g
4,9 gprotein
59 gcarbohydrates
28,3 gfat
35kcal in Serving, 6.7 g (6,7 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 520 kcal
Total fat L 28,3 g 36 %
Saturated fat L 19,6 g 98 %
Sodium L 16 mg 0,7 %
Total carbohydrates L 59 g 21 %
Dietary fiber L 4,9 g 18 %
Total sugars L 44,1 g
Added sugars L 43,7 g 87 %
Protein L 4,9 g 10 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4 %Carbohydrates: 46 %Fat: 50 %520kcal / 100 g
  • Protein 4 %
  • Carbohydrates 46 %
  • Fat 50 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein4,9 gabove the median for Süßigkeiten und Desserts (median 4,8 g)
  • Fiber4,9 gin the top quarter of Süßigkeiten und Desserts (median 2,1 g)
  • Sugars44,1 gin the top quarter of Süßigkeiten und Desserts (median 34,5 g)
  • Fat28,3 gin the top quarter of Süßigkeiten und Desserts (median 20 g)
  • Saturated fat19,6 gin the top quarter of Süßigkeiten und Desserts (median 7,6 g)
  • Sodium16 mgin the lowest quarter of Süßigkeiten und Desserts (median 200 mg)
  • Protein per 100 kcal0,94 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Dunnes Stores
Barcode
20005443
Quantity
270
Label serving
6.7 g
Category
Schokoladenkuchen
Packaging
Plastic,bag
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Sucre, farine de _blé_, graisses végétales (coco, palme), pâte de cacao, cacao maigre en poudre, beurre de cacao, 3% _noisettes_, _beurre_ concentré (_lait_), poudre de _lactosérum_ (_lait_), émulsifiant : lécithines (_soja_) ; sel, poudre à lever : carbonates de sodium ; arôme.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: ZuckerWeizenmehlKakaobutterHaselnussSalzKokosölPalmöl

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Caesar salad?

100 g of Caesar salad has 520 kcal. Serving, 6.7 g (6,7 g): about 35 kcal.

How much protein is in Caesar salad?

Caesar salad contains 4,9 g of protein per 100 g (10 % of the 50 g Daily Value), or 0,33 g in Serving, 6.7 g (6,7 g). About 4 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is above the median (median 4,8 g).

How many carbs are in Caesar salad?

Caesar salad has 59 g of total carbohydrates per 100 g, including 4,9 g of fiber and 44,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Caesar salad?

Caesar salad contains 28,3 g of fat per 100 g, of which 19,6 g is saturated (98 % of the Daily Value).

How much sodium is in Caesar salad?

100 g contains 16 mg of sodium, 0,7 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 10. August 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 20005443. License: ODbL 1.0 (Open Food Facts). Source record dated 10. August 2026. Imported 6. November 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.