Bulgur e quinoa

Packaged product Getreide und Pasta Todis

Bulgur e quinoa contains 145 kcal per 100 g.

Roughly 72 % of its calories come from carbohydrates, with 17 % from protein and 11 % from fat (estimated with general energy factors).

That is less energy than the typical item in Getreide und Pasta on FoodFactly, where the median is 347 kcal per 100 g across 17.795 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Bulgur e quinoa by Todis, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
145kcal per 100 g
5,8 gprotein
24,6 gcarbohydrates
1,7 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 145 kcal
Total fat L 1,7 g 2 %
Saturated fat L 0,3 g 2 %
Sodium L 292 mg 13 %
Total carbohydrates L 24,6 g 9 %
Dietary fiber L 4,2 g 15 %
Total sugars L 0,4 g
Protein L 5,8 g 12 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 17 %Carbohydrates: 72 %Fat: 11 %145kcal / 100 g
  • Protein 17 %
  • Carbohydrates 72 %
  • Fat 11 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein5,8 gbelow the median for Getreide und Pasta (median 7,9 g)
  • Fiber4,2 gabove the median for Getreide und Pasta (median 3 g)
  • Sugars0,4 gin the lowest quarter of Getreide und Pasta (median 2,1 g)
  • Fat1,7 gbelow the median for Getreide und Pasta (median 2,7 g)
  • Saturated fat0,3 gbelow the median for Getreide und Pasta (median 0,5 g)
  • Sodium292 mgabove the median for Getreide und Pasta (median 126 mg)
  • Protein per 100 kcal4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Todis
Barcode
8025916117132
Category
Getreide und Pasta

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Bulgur e quinoa?

100 g of Bulgur e quinoa has 145 kcal.

How much protein is in Bulgur e quinoa?

Bulgur e quinoa contains 5,8 g of protein per 100 g (12 % of the 50 g Daily Value). About 17 % of its calories come from protein. Compared with other Getreide und Pasta, that is below the median (median 7,9 g).

How many carbs are in Bulgur e quinoa?

Bulgur e quinoa has 24,6 g of total carbohydrates per 100 g, including 4,2 g of fiber and 0,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Bulgur e quinoa?

Bulgur e quinoa contains 1,7 g of fat per 100 g, of which 0,3 g is saturated (2 % of the Daily Value).

How much sodium is in Bulgur e quinoa?

100 g contains 292 mg of sodium, 13 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 30. März 2026. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8025916117132. License: ODbL 1.0 (Open Food Facts). Source record dated 30. März 2026. Imported 7. November 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.