Bsissa (Wheat )
Packaged product Getreide und Pasta RANDA
Bsissa (Wheat ) contains 406 kcal per 100 g.
Roughly 69 % of its calories come from carbohydrates, with 16 % from protein and 15 % from fat (estimated with general energy factors).
That is close to the median for Getreide und Pasta on FoodFactly (378 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 406 kcal | |
| Total fat L | 6,9 g | 9 % |
| Saturated fat L | 0 g | 0 % |
| Sodium L | 0 mg | 0 % |
| Total carbohydrates L | 69,8 g | 25 % |
| Dietary fiber | not reported | |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 16,3 g | 33 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 16 %
- Carbohydrates 69 %
- Fat 15 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein16,3 gin the top quarter of Getreide und Pasta (median 9,3 g)
- Sugars0 gin the lowest quarter of Getreide und Pasta (median 14,3 g)
- Fat6,9 gabove the median for Getreide und Pasta (median 5 g)
- Saturated fat0 gin the lowest quarter of Getreide und Pasta (median 0,5 g)
- Sodium0 mgin the lowest quarter of Getreide und Pasta (median 219 mg)
- Protein per 100 kcal4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- RANDA
- Barcode
- 6194004665199
- Category
- Getreide und ihre Erzeugnisse
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 1 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Wheat, chickpeas, fennel, coriander, anise
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Kichererbsen
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Apple Pie Toast Crunch General Mills | 406 | 6,3 g | 78,1 g | 9,4 g |
| Fibre plus crackers Crich | 406 | 9,6 g | 63 g | 10 g |
| Organic Cinnabunnies Annie’s | 406 | 5,7 g | 84,2 g | 4,4 g |
| Instant rolled oats Bob's Red Mill | 406 | 12,5 g | 71,9 g | 7,8 g |
| Nature Valley Trail Mix Cranberry & Pomegranate Nature Valley | 406 | 6,3 g | 75 g | 9,4 g |
| Toasted coconut & almond overnight oats, toasted coconut & almond Quaker | 406 | 11,6 g | 63,8 g | 14,5 g |
| Almonds Honey Bunches Of Oats | 406 | 7,8 g | 79,7 g | 7,8 g |
| Nutritious Sweetened Corn & Oat Cereal Honey-Comb | 406 | 6,3 g | 87,5 g | 3,1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Bsissa (Wheat )?
100 g of Bsissa (Wheat ) has 406 kcal.
Is Bsissa (Wheat ) high in protein?
Bsissa (Wheat ) contains 16,3 g of protein per 100 g (33 % of the 50 g Daily Value). About 16 % of its calories come from protein. Compared with other Getreide und Pasta, that is among the highest quarter (median 9,3 g).
How many carbs are in Bsissa (Wheat )?
Bsissa (Wheat ) has 69,8 g of total carbohydrates per 100 g, including 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Bsissa (Wheat )?
Bsissa (Wheat ) contains 6,9 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
How much sodium is in Bsissa (Wheat )?
100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 8. Juli 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 6194004665199. License: ODbL 1.0 (Open Food Facts). Source record dated 8. Juli 2026. Imported 6. November 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.