Bruschette
Packaged product Getränke Maretti
Bruschette contains 453 kcal per 100 g. A Serving, 1 portion, 70 g (70 g) provides about 317 kcal.
Roughly 64 % of its calories come from carbohydrates, with 28 % from fat and 8 % from protein (estimated with general energy factors).
That is more energy than the typical item in Getränke on FoodFactly, where the median is 56 kcal per 100 g across 45.481 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 453 kcal | |
| Total fat L | 14 g | 18 % |
| Saturated fat L | 1,2 g | 6 % |
| Sodium L | 800 mg | 35 % |
| Total carbohydrates L | 71 g | 26 % |
| Dietary fiber L | 3,3 g | 12 % |
| Total sugars L | 5,5 g | |
| Added sugars L | 3,1 g | 6 % |
| Protein L | 9,1 g | 18 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8 %
- Carbohydrates 64 %
- Fat 28 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein9,1 gabove the median for Getränke (median 0,6 g)
- Fiber3,3 gin the top quarter of Getränke (median 0 g)
- Sugars5,5 gabove the median for Getränke (median 4,8 g)
- Fat14 gin the top quarter of Getränke (median 0,1 g)
- Saturated fat1,2 gabove the median for Getränke (median 0,1 g)
- Sodium800 mgin the top quarter of Getränke (median 32 mg)
- Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Maretti
- Barcode
- 3800205873358
- Label serving
- 1 portion (70 g)
- Category
- Bruschette
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Faina de grâu, ulei vegetal (ulei de floarea soarelui, antioxidant: extrase de rozmarin), mix de prumb 13% (faina de grau, lapte praf degresat, gluten uscat, agent de stabilizare: gumă de guar, dextroza), condiment. Salami pepperoni 6% (zer praf, dextroză, sare, usturoi praf 5%, pudră afumata de boia de ardei 5%, extract de drojdie, agenţi antiaglomeranti: fosfat tricalcic, dioxid de siliciu, agenti de reglare a acidităţii: acid citric, acid tartric, piper negru 0,5%, boia de ardei iute; oregano uscat 0,5%, coriandru, chimen, arome), sare, zahar, drojdie.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: WeizenmehlSalzZuckerHefeSonnenblumenölKnoblauch
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Crostini per insalate e zuppe Roberto | 429 | 11 g | 65 g | 13 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Bruschette?
100 g of Bruschette has 453 kcal. Serving, 1 portion, 70 g (70 g): about 317 kcal.
How much protein is in Bruschette?
Bruschette contains 9,1 g of protein per 100 g (18 % of the 50 g Daily Value), or 6,4 g in Serving, 1 portion, 70 g (70 g). About 8 % of its calories come from protein. Compared with other Getränke, that is above the median (median 0,6 g).
How many carbs are in Bruschette?
Bruschette has 71 g of total carbohydrates per 100 g, including 3,3 g of fiber and 5,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Bruschette?
Bruschette contains 14 g of fat per 100 g, of which 1,2 g is saturated (6 % of the Daily Value).
How much sodium is in Bruschette?
100 g contains 800 mg of sodium, 35 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 28. Oktober 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3800205873358. License: ODbL 1.0 (Open Food Facts). Source record dated 28. Oktober 2026. Imported 6. November 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.