Brioche en tranches

Packaged product Süßigkeiten und Desserts Pasquier

Brioche en tranches contains 356 kcal per 100 g. A Serving, 29 g (29 g) provides about 103 kcal.

Roughly 59 % of its calories come from carbohydrates, with 32 % from fat and 9 % from protein (estimated with general energy factors).

That is close to the median for Süßigkeiten und Desserts on FoodFactly (345 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Brioche en tranches by Pasquier, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
356kcal per 100 g
7,8 gprotein
52,3 gcarbohydrates
12,8 gfat
103kcal in Serving, 29 g (29 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 356 kcal
Total fat L 12,8 g 16 %
Saturated fat L 3,9 g 20 %
Sodium L 400 mg 17 %
Total carbohydrates L 52,3 g 19 %
Dietary fiber not reported
Total sugars L 13,9 g
Protein L 7,8 g 16 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9 %Carbohydrates: 59 %Fat: 32 %356kcal / 100 g
  • Protein 9 %
  • Carbohydrates 59 %
  • Fat 32 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein7,8 gbelow the median for Süßigkeiten und Desserts (median 8 g)
  • Sugars13,9 gabove the median for Süßigkeiten und Desserts (median 13 g)
  • Fat12,8 gabove the median for Süßigkeiten und Desserts (median 11 g)
  • Saturated fat3,9 gbelow the median for Süßigkeiten und Desserts (median 4,3 g)
  • Protein per 100 kcal2,2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Pasquier
Barcode
3256540000261
Quantity
1000 g
Label serving
29 g
Category
brioches-tranchees
Nutri-Score
D as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Brioche tranchée bio La Boulangère 356 7,6 g 53,2 g 12 g
Tartine Brioche monop 355 8,3 g 53 g 12 g
Brioche Tranchée La Boulangère 355 7 g 54,9 g 11,5 g
Brioche Tranchée Nature Sans marque 355 7 g 54,9 g 11,5 g
Brioche tranchée Maître Jean Pierre 355 8 g 53 g 12 g
Brioche tranchée Maître Jean Pierre 357 7,3 g 53,2 g 12,4 g
Brioche tranchée Maître Jean Pierre 357 7,3 g 53,8 g 12,4 g
Brioche tranchée aux céréales Marque Repère 354 8,2 g 47 g 14 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Brioche en tranches?

100 g of Brioche en tranches has 356 kcal. Serving, 29 g (29 g): about 103 kcal.

How much protein is in Brioche en tranches?

Brioche en tranches contains 7,8 g of protein per 100 g (16 % of the 50 g Daily Value), or 2,3 g in Serving, 29 g (29 g). About 9 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is below the median (median 8 g).

How many carbs are in Brioche en tranches?

Brioche en tranches has 52,3 g of total carbohydrates per 100 g, including 13,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Brioche en tranches?

Brioche en tranches contains 12,8 g of fat per 100 g, of which 3,9 g is saturated (20 % of the Daily Value).

How much sodium is in Brioche en tranches?

100 g contains 400 mg of sodium, 17 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 20. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3256540000261. License: ODbL 1.0 (Open Food Facts). Source record dated 20. März 2026. Imported 6. November 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.