Brassé coco citron 100% végétal

Packaged product Milch und Eier Marque Repère

Brassé coco citron 100% végétal contains 91 kcal per 100 g.

Roughly 53 % of its calories come from carbohydrates, with 45 % from fat and 2 % from protein (estimated with general energy factors).

That is less energy than the typical item in Milch und Eier on FoodFactly, where the median is 106 kcal per 100 g across 253 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Brassé coco citron 100% végétal by Marque Repère, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
91kcal per 100 g
0,5 gprotein
12 gcarbohydrates
4,6 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 91 kcal
Total fat L 4,6 g 6 %
Saturated fat L 4,2 g 21 %
Sodium L 40 mg 2 %
Total carbohydrates L 12 g 4 %
Dietary fiber L 0,7 g 3 %
Total sugars L 8,4 g
Added sugars L 10 g 20 %
Protein L 0,5 g 1 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 2 %Carbohydrates: 53 %Fat: 45 %91kcal / 100 g
  • Protein 2 %
  • Carbohydrates 53 %
  • Fat 45 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0,5 gin the lowest quarter of Milch und Eier (median 0,7 g)
  • Fiber0,7 gabove the median for Milch und Eier (median 0,58 g)
  • Sugars8,4 gin the top quarter of Milch und Eier (median 6,3 g)
  • Fat4,6 gin the lowest quarter of Milch und Eier (median 6,7 g)
  • Saturated fat4,2 gin the lowest quarter of Milch und Eier (median 5,9 g)
  • Sodium40 mgin the top quarter of Milch und Eier (median 20 mg)
  • Protein per 100 kcal0,55 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Marque Repère
Barcode
3564706636736
Quantity
400 g
Category
Joghurt aus Kokosmilch
Packaging
fr:etui-en-carton,fr:opercule-en-metal,fr:pot-en-plastique
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

low-fat coconut milk 76% (water, coconut extract), sugar, lemon juice 4.8%, modified tapioca starch, lemon 2%, corn starch, natural lemon-lime flavour, thickeners: pectins, agar-agar, ferments, traces of nuts and gluten,

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Zucker

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Brassé coco citron 100% végétal?

100 g of Brassé coco citron 100% végétal has 91 kcal.

How much protein is in Brassé coco citron 100% végétal?

Brassé coco citron 100% végétal contains 0,5 g of protein per 100 g (1 % of the 50 g Daily Value). About 2 % of its calories come from protein. Compared with other Milch und Eier, that is in the lowest quarter (median 0,7 g).

How many carbs are in Brassé coco citron 100% végétal?

Brassé coco citron 100% végétal has 12 g of total carbohydrates per 100 g, including 0,7 g of fiber and 8,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Brassé coco citron 100% végétal?

Brassé coco citron 100% végétal contains 4,6 g of fat per 100 g, of which 4,2 g is saturated (21 % of the Daily Value).

How much sodium is in Brassé coco citron 100% végétal?

100 g contains 40 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 25. März 2026. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3564706636736. License: ODbL 1.0 (Open Food Facts). Source record dated 25. März 2026. Imported 7. November 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.