Boissons repas
Packaged product Mahlzeiten und Gerichte Feed
Boissons repas contains 402 kcal per 100 g.
Roughly 36 % of its calories come from carbohydrates, with 33 % from fat and 31 % from protein (estimated with general energy factors).
That is more energy than the typical item in Mahlzeiten und Gerichte on FoodFactly, where the median is 237 kcal per 100 g across 25.570 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 402 kcal | |
| Total fat L | 14,1 g | 18 % |
| Saturated fat L | 1,4 g | 7 % |
| Sodium L | 280 mg | 12 % |
| Total carbohydrates L | 34,5 g | 13 % |
| Dietary fiber | not reported | |
| Total sugars L | 3,5 g | |
| Added sugars L | 0,45 g | 0,9 % |
| Protein L | 29,5 g | 59 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 31 %
- Carbohydrates 36 %
- Fat 33 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein29,5 gin the top quarter of Mahlzeiten und Gerichte (median 10 g)
- Sugars3,5 gabove the median for Mahlzeiten und Gerichte (median 2,6 g)
- Fat14,1 gin the top quarter of Mahlzeiten und Gerichte (median 8,2 g)
- Saturated fat1,4 gbelow the median for Mahlzeiten und Gerichte (median 2,7 g)
- Sodium280 mgbelow the median for Mahlzeiten und Gerichte (median 421 mg)
- Protein per 100 kcal7,3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Feed
- Barcode
- 3665069003118
- Category
- Boisson repas
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Farine d'avoine sans gluten, protéine de pois, farine de tournesol déshuilée, matière grasse végétale (huile de tournesol, anti-agglomérant: dioxyde de silicium, amidon modifié, sirop de glucose, antioxydant: extrait de romarin), lin jaune, farine de riz, arômes, minéraux (phosphate.de calcium, phosphate de potassium, citrate de magnésium, gluconate de zinc et de cuivre, iodure de potassium, molybdate de sodium, sélénite de sodium et chlorure de chrome), fraise lyophilisée 1%, colorants: jus de betterave et concentré de baies de sureau, aronia et cassis, maltodextrine**, correcteur d'acidité : acide citrique, édulcorant: sucralose, vitamines (A, B1, B2, B3, B5, B6, B8, B9, B12, C, D, E, K, antioxydant: extrait naturel de romarin. Peut contenir des traces de lait, de fruits à coque et de sésame.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: HaferReisSonnenblumenölGlucosesirupSalz
Frequently asked questions
How many calories are in Boissons repas?
100 g of Boissons repas has 402 kcal.
Is Boissons repas high in protein?
Boissons repas contains 29,5 g of protein per 100 g (59 % of the 50 g Daily Value). About 31 % of its calories come from protein. Compared with other Mahlzeiten und Gerichte, that is among the highest quarter (median 10 g).
How many carbs are in Boissons repas?
Boissons repas has 34,5 g of total carbohydrates per 100 g, including 3,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Boissons repas?
Boissons repas contains 14,1 g of fat per 100 g, of which 1,4 g is saturated (7 % of the Daily Value).
How much sodium is in Boissons repas?
100 g contains 280 mg of sodium, 12 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 12. März 2026. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3665069003118. License: ODbL 1.0 (Open Food Facts). Source record dated 12. März 2026. Imported 7. November 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.