Boisson à l'avoine
Packaged product Getränke Nature Active Bio
Boisson à l'avoine contains 49 kcal per 100 g.
Roughly 68 % of its calories come from carbohydrates, with 21 % from fat and 11 % from protein (estimated with general energy factors).
That is close to the median for Getränke on FoodFactly (48 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 49 kcal | |
| Total fat L | 1,1 g | 1 % |
| Saturated fat L | 0,3 g | 2 % |
| Sodium L | 0 mg | 0 % |
| Total carbohydrates L | 8,2 g | 3 % |
| Dietary fiber | not reported | |
| Total sugars L | 4,6 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 1,3 g | 3 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 11 %
- Carbohydrates 68 %
- Fat 21 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1,3 gin the top quarter of Getränke (median 0,8 g)
- Sugars4,6 gabove the median for Getränke (median 4,2 g)
- Fat1,1 gbelow the median for Getränke (median 1,4 g)
- Saturated fat0,3 gin the top quarter of Getränke (median 0,2 g)
- Sodium0 mgin the lowest quarter of Getränke (median 40 mg)
- Protein per 100 kcal2,7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Nature Active Bio
- Barcode
- 4099200423326
- Category
- Getränke auf Haferbasis
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 1 processing level (1 to 4), as classified by Open Food Facts
Ingredients
water, whole grain oats 11.5%, sunflower oil from controlled organic farming. May contain traces of wheat, rye, barley, peanuts, almonds, hazelnuts, walnuts, cashews, American walnuts, Brazil nuts, macadamia nuts and soybeans.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Hafer
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Avoine VÉGÉtal Sensation Carrefour | 49 | 0,5 g | 7,1 g | 1,8 g |
| Leche De Avena Con Coco Eco Amandin | 49 | 0,5 g | 7,3 g | 2 g |
| Hafer ungesüßt innocent | 49 | 0 g | 11 g | 0,8 g |
| Oat Milk (Barista Style) Aldi | 49 | 0,6 g | 6,2 g | 2,4 g |
| Everyday oat Minor Figures | 49 | 0,4 g | 7,3 g | 2,1 g |
| Minor Figures Everyday Oat Minor Figures | 49 | 1 g | 6,4 g | 2,1 g |
| Leche vegetal avena kaiku Kaiku | 49 | 0,5 g | 9,1 g | 1 g |
| Avena sin gluten imp Amandín | 49 | 1 g | 9,1 g | 0,9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Boisson à l'avoine?
100 g of Boisson à l'avoine has 49 kcal.
How much protein is in Boisson à l'avoine?
Boisson à l'avoine contains 1,3 g of protein per 100 g (3 % of the 50 g Daily Value). About 11 % of its calories come from protein. Compared with other Getränke, that is among the highest quarter (median 0,8 g).
How many carbs are in Boisson à l'avoine?
Boisson à l'avoine has 8,2 g of total carbohydrates per 100 g, including 4,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Boisson à l'avoine?
Boisson à l'avoine contains 1,1 g of fat per 100 g, of which 0,3 g is saturated (2 % of the Daily Value).
How much sodium is in Boisson à l'avoine?
100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1. April 2026. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4099200423326. License: ODbL 1.0 (Open Food Facts). Source record dated 1. April 2026. Imported 7. November 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.