Black Pepper Uncured Bacon

Packaged product Fleisch H-E-B

Black Pepper Uncured Bacon contains 467 kcal per 100 g. A Serving, 2 COOKED SLICES, 15 g (15 g) provides about 70 kcal.

Roughly 59 % of its calories come from fat, with 35 % from protein and 6 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in Fleisch on FoodFactly, where the median is 213 kcal per 100 g across 2.698 products.

100 g provides 13 % of the Daily Value for Eisen.

The values are label data submitted by the manufacturer to USDA FoodData Central.

467kcal per 100 g
40 gprotein
6,7 gcarbohydrates
30 gfat
70kcal in Serving, 2 COOKED SLICES, 15 g (15 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 467 kcal
Total fat L 30 g 38 %
Saturated fat L 10 g 50 %
Cholesterol L 67 mg 22 %
Sodium L 1.600 mg 70 %
Total carbohydrates L 6,7 g 2 %
Dietary fiber not reported
Total sugars L 6,7 g
Protein L 40 g 80 %
Eisen L 2,4 mg13 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 35 %Carbohydrates: 6 %Fat: 59 %467kcal / 100 g
  • Protein 35 %
  • Carbohydrates 6 %
  • Fat 59 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Eisen13 %

Nutritional insights

  • Protein40 gin the top quarter of Fleisch (median 18 g)
  • Sugars6,7 gin the top quarter of Fleisch (median 1 g)
  • Fat30 gin the top quarter of Fleisch (median 12,5 g)
  • Saturated fat10 gin the top quarter of Fleisch (median 4,5 g)
  • Sodium1.600 mgin the top quarter of Fleisch (median 964 mg)
  • Protein per 100 kcal8,6 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 467 kcal467 kcal
Protein 40 g40 g
Carbohydrates 6,7 g6,7 g
Fat 30 g30 g
Fiber n/an/a
Sugars 6,7 g6,7 g
Sodium 1.600 mg1.600 mg

Product details

Brand
H-E-B
Barcode
0041220891313
Label serving
2 COOKED SLICES (15 g)
Category
Zubereitetes Fleisch
Nutri-Score
E as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Pork**, water, sea salt, turbinado sugar, black pepper, celery powder.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Salz

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Uncured Bacon Beeler's 467 40 g 6,7 g 30 g
All natural uncured peppered bacon, peppered Gbs Partners Inc. 467 13,3 g 0 g 46,7 g
chorizo bio el bardalejo 467 36 g 2 g 35 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Black Pepper Uncured Bacon?

100 g of Black Pepper Uncured Bacon has 467 kcal. Serving, 2 COOKED SLICES, 15 g (15 g): about 70 kcal.

Is Black Pepper Uncured Bacon high in protein?

Black Pepper Uncured Bacon contains 40 g of protein per 100 g (80 % of the 50 g Daily Value), or 6 g in Serving, 2 COOKED SLICES, 15 g (15 g). About 35 % of its calories come from protein. Compared with other Fleisch, that is among the highest quarter (median 18 g).

How many carbs are in Black Pepper Uncured Bacon?

Black Pepper Uncured Bacon has 6,7 g of total carbohydrates per 100 g, including 6,7 g of sugars.

How much fat is in Black Pepper Uncured Bacon?

Black Pepper Uncured Bacon contains 30 g of fat per 100 g, of which 10 g is saturated (50 % of the Daily Value).

What vitamins and minerals does Black Pepper Uncured Bacon contain?

Per 100 g, the most notable amounts relative to the Daily Value are Eisen (13 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Black Pepper Uncured Bacon?

100 g contains 1.600 mg of sodium, 70 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 16. Juni 2023. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2054864. License: CC0 1.0 (U.S. public domain). Source record dated 1. Dezember 2020. Imported 6. November 2026.
  • Open Food Facts, record 0041220891313. License: ODbL 1.0 (Open Food Facts). Source record dated 16. Juni 2023. Imported 6. November 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.