Black Pepper $ Salt Chips
Black Pepper $ Salt Chips contains 521 kcal per 100 g. A Serving, 100 g (100 g) provides about 521 kcal.
Roughly 49 % of its calories come from fat, with 46 % from carbohydrates and 5 % from protein (estimated with general energy factors).
That is more energy than the typical item in Snacks on FoodFactly, where the median is 458 kcal per 100 g across 43.261 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 521 kcal | |
| Total fat L | 27 g | 35 % |
| Saturated fat L | 2,3 g | 11 % |
| Sodium | not reported | |
| Total carbohydrates L | 58 g | 21 % |
| Dietary fiber L | 3,7 g | 13 % |
| Total sugars L | 3,6 g | |
| Protein L | 6,5 g | 13 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 46 %
- Fat 49 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6,5 gbelow the median for Snacks (median 7,3 g)
- Fiber3,7 gbelow the median for Snacks (median 4 g)
- Sugars3,6 gbelow the median for Snacks (median 4,9 g)
- Fat27 gabove the median for Snacks (median 20,8 g)
- Saturated fat2,3 gbelow the median for Snacks (median 3,6 g)
- Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Green Curry Potato Chips Jose Andres | 521 | 7,1 g | 57,1 g | 32,1 g |
| Ocean Safari Soy And Seaweed Flavoured Snacks Cheetos | 521 | 6,4 g | 62,1 g | 26,4 g |
| Boodles Peanut & Pretzel Boodles | 521 | 22,5 g | 38,4 g | 31,8 g |
| WAY TO Chees & Onion Flour Potato Crisps Briose Ph Tayto | 521 | 6,3 g | 52,5 g | 31 g |
| Pop Yum Popcorn Pop Yum | 522 | 4,8 g | 54,8 g | 29,6 g |
| Rip Van Crispy Choco Milk Choco Hazelnut Rip Van | 522 | 8,7 g | 52,2 g | 34,8 g |
| Fudge Enrobed Wafer Snack MILK CHOCO PEANUT Rip Van | 522 | 13 g | 47,8 g | 30,4 g |
| Aged Cheddar & Black Pepper Flavored Tortilla Chips Miss Vickie's | 522 | 8,7 g | 56,5 g | 30,4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Black Pepper $ Salt Chips?
100 g of Black Pepper $ Salt Chips has 521 kcal. Serving, 100 g (100 g): about 521 kcal.
How much protein is in Black Pepper $ Salt Chips?
Black Pepper $ Salt Chips contains 6,5 g of protein per 100 g (13 % of the 50 g Daily Value), or 6,5 g in Serving, 100 g (100 g). About 5 % of its calories come from protein. Compared with other Snacks, that is below the median (median 7,3 g).
How many carbs are in Black Pepper $ Salt Chips?
Black Pepper $ Salt Chips has 58 g of total carbohydrates per 100 g, including 3,7 g of fiber and 3,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Black Pepper $ Salt Chips?
Black Pepper $ Salt Chips contains 27 g of fat per 100 g, of which 2,3 g is saturated (11 % of the Daily Value).
Where does this nutrition data come from?
From Open Food Facts, record dated 13. August 2025. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5204193879800. License: ODbL 1.0 (Open Food Facts). Source record dated 13. August 2025. Imported 8. November 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.