Biscuits Danois
Packaged product Süßigkeiten und Desserts Irrésistibles
Biscuits Danois contains 485 kcal per 100 g.
Roughly 51 % of its calories come from carbohydrates, with 44 % from fat and 5 % from protein (estimated with general energy factors).
That is close to the median for Süßigkeiten und Desserts on FoodFactly (506 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 485 kcal | |
| Total fat L | 24,2 g | 31 % |
| Saturated fat L | 15,2 g | 76 % |
| Sodium L | 242 mg | 11 % |
| Total carbohydrates L | 63,6 g | 23 % |
| Dietary fiber L | 3 g | 11 % |
| Total sugars L | 24,2 g | |
| Protein L | 6,1 g | 12 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 51 %
- Fat 44 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6,1 gbelow the median for Süßigkeiten und Desserts (median 6,1 g)
- Fiber3 gabove the median for Süßigkeiten und Desserts (median 2,8 g)
- Sugars24,2 gin the lowest quarter of Süßigkeiten und Desserts (median 33,3 g)
- Fat24,2 gbelow the median for Süßigkeiten und Desserts (median 25 g)
- Saturated fat15,2 gabove the median for Süßigkeiten und Desserts (median 14,1 g)
- Sodium242 mgin the top quarter of Süßigkeiten und Desserts (median 160 mg)
- Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Irrésistibles
- Barcode
- 0059749958998
- Category
- Zusammenstellungen von Keksen
- Nutri-Score
- E as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Biscuits caramel salé creme filed | 485 | 3 g | 69,7 g | 21,2 g |
| L’assortiment gourmand Le Croquant Chattois | 485 | 6,7 g | 71,9 g | 19 g |
| Feine Gebäck Mischung Biscoteria | 484 | 6,4 g | 59,4 g | 23,8 g |
| Gebäck Mischung Rewe | 484 | 6,4 g | 59,3 g | 23,8 g |
| Assortiment de biscuits Coop | 486 | 6 g | 61 g | 23 g |
| Cookies au Beurre Marks & Spencer | 487 | 5,4 g | 64,9 g | 22,3 g |
| Tea Time Biscuit Assortiment Maliban | 488 | 6 g | 72 g | 19,5 g |
| Assortiment biscuit Dv France | 482 | 5 g | 70 g | 20 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Biscuits Danois?
100 g of Biscuits Danois has 485 kcal.
How much protein is in Biscuits Danois?
Biscuits Danois contains 6,1 g of protein per 100 g (12 % of the 50 g Daily Value). About 5 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is below the median (median 6,1 g).
How many carbs are in Biscuits Danois?
Biscuits Danois has 63,6 g of total carbohydrates per 100 g, including 3 g of fiber and 24,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Biscuits Danois?
Biscuits Danois contains 24,2 g of fat per 100 g, of which 15,2 g is saturated (76 % of the Daily Value).
How much sodium is in Biscuits Danois?
100 g contains 242 mg of sodium, 11 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1. April 2026. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0059749958998. License: ODbL 1.0 (Open Food Facts). Source record dated 1. April 2026. Imported 7. November 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.