biscafe

Packaged product Süßigkeiten und Desserts britannia

Biscafe contains 485 kcal per 100 g. A Serving, 15 g (15 g) provides about 73 kcal.

Roughly 59 % of its calories come from carbohydrates, with 35 % from fat and 6 % from protein (estimated with general energy factors).

That is close to the median for Süßigkeiten und Desserts on FoodFactly (464 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

biscafe by britannia, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
485kcal per 100 g
6,8 gprotein
71,8 gcarbohydrates
19 gfat
73kcal in Serving, 15 g (15 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 485 kcal
Total fat L 19 g 24 %
Saturated fat L 9,3 g 47 %
Trans fat L 0 g
Cholesterol L 3,5 mg 1 %
Sodium L 0 mg 0 %
Total carbohydrates L 71,8 g 26 %
Dietary fiber L 0 g 0 %
Total sugars L 21,5 g
Added sugars L 21,5 g 43 %
Protein L 6,8 g 14 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6 %Carbohydrates: 59 %Fat: 35 %485kcal / 100 g
  • Protein 6 %
  • Carbohydrates 59 %
  • Fat 35 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein6,8 gabove the median for Süßigkeiten und Desserts (median 6,4 g)
  • Fiber0 gin the lowest quarter of Süßigkeiten und Desserts (median 3 g)
  • Sugars21,5 gbelow the median for Süßigkeiten und Desserts (median 27 g)
  • Saturated fat9,3 gabove the median for Süßigkeiten und Desserts (median 7,6 g)
  • Sodium0 mgin the lowest quarter of Süßigkeiten und Desserts (median 250 mg)
  • Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Einfach ungesättigtes Fett L7,2 g
Mehrfach ungesättigtes Fett L2 g

Product details

Brand
britannia
Barcode
8901063365216
Quantity
29.5g
Label serving
15 g
Category
Kekse
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

REFINED WHEAT FLOUR (MAIDA) (58%), SUGAR, REFINED PALM & PALMOLEIN OIL, LIQUID GLUCOSE, MAIZE STARCH, INSTANT COFFEE POWDER (1.3%), BUTTER, MILK SOLIDS, IODISED SALT, RAISING AGENTS [503(ii) & 500(ii)], COLOURS (150a & 150d), YEAST, NATURE IDENTICAL FLAVOURING SUBSTANCES, EMULSIFIERS [322(1) & 471], DOUGH CONDITIONER (223) AND IMPROVER [1101(i)]. (Numbers in brackets as per International Numbering System) CONTAINS WHEAT, MILK, SOYA AND SULPHITE. *Coffee Cracker for a refreshing experience with one of the thinnest Britannia Cracker biscuits.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: WeizenmehlZuckerButterMilchSalzHefePalmöl

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in biscafe?

100 g of biscafe has 485 kcal. Serving, 15 g (15 g): about 73 kcal.

How much protein is in biscafe?

Biscafe contains 6,8 g of protein per 100 g (14 % of the 50 g Daily Value), or 1 g in Serving, 15 g (15 g). About 6 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is above the median (median 6,4 g).

How many carbs are in biscafe?

Biscafe has 71,8 g of total carbohydrates per 100 g, including 0 g of fiber and 21,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in biscafe?

Biscafe contains 19 g of fat per 100 g, of which 9,3 g is saturated (47 % of the Daily Value).

How much sodium is in biscafe?

100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 10. Oktober 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8901063365216. License: ODbL 1.0 (Open Food Facts). Source record dated 10. Oktober 2026. Imported 6. November 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.