Bio-Kefir mild

Packaged product Getränke Andechser

Bio-Kefir mild contains 42 kcal per 100 g.

Roughly 36 % of its calories come from carbohydrates, with 32 % from protein and 32 % from fat (estimated with general energy factors).

That is less energy than the typical item in Getränke on FoodFactly, where the median is 60 kcal per 100 g across 611 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Bio-Kefir mild by Andechser, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
42kcal per 100 g
3,4 gprotein
3,8 gcarbohydrates
1,5 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 42 kcal
Total fat L 1,5 g 2 %
Saturated fat L 1 g 5 %
Sodium L 52 mg 2 %
Total carbohydrates L 3,8 g 1 %
Dietary fiber L 0 g 0 %
Total sugars L 3,8 g
Added sugars L 0 g 0 %
Protein L 3,4 g 7 %
Calcium L 0,12 mg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 32 %Carbohydrates: 36 %Fat: 32 %42kcal / 100 g
  • Protein 32 %
  • Carbohydrates 36 %
  • Fat 32 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium0 %

Nutritional insights

  • Protein3,4 gabove the median for Getränke (median 3,3 g)
  • Sugars3,8 gbelow the median for Getränke (median 4,2 g)
  • Fat1,5 gbelow the median for Getränke (median 2,5 g)
  • Saturated fat1 gbelow the median for Getränke (median 1,5 g)
  • Sodium52 mgin the top quarter of Getränke (median 40 mg)
  • Protein per 100 kcal8,1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Andechser
Barcode
4104060024931
Quantity
500 g
Category
Kefir
Packaging
Plastic,en:hdpe-high-density-polyethylene,en:pet-polyethylene-terephthalate,en:ps-polystyrene
Nutri-Score
B as computed by Open Food Facts
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Kefir

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Bio-Kefir mild?

100 g of Bio-Kefir mild has 42 kcal.

How much protein is in Bio-Kefir mild?

Bio-Kefir mild contains 3,4 g of protein per 100 g (7 % of the 50 g Daily Value). About 32 % of its calories come from protein. Compared with other Getränke, that is above the median (median 3,3 g).

How many carbs are in Bio-Kefir mild?

Bio-Kefir mild has 3,8 g of total carbohydrates per 100 g, including 0 g of fiber and 3,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Bio-Kefir mild?

Bio-Kefir mild contains 1,5 g of fat per 100 g, of which 1 g is saturated (5 % of the Daily Value).

How much sodium is in Bio-Kefir mild?

100 g contains 52 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 17. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4104060024931. License: ODbL 1.0 (Open Food Facts). Source record dated 17. März 2026. Imported 6. November 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.