Bio Chocolat noir

Packaged product Süßigkeiten und Desserts J.D: Gross

Bio Chocolat noir contains 639 kcal per 100 g. A Serving, 100.0 g (100 g) provides about 639 kcal.

Roughly 81 % of its calories come from fat, with 13 % from carbohydrates and 6 % from protein (estimated with general energy factors).

That is more energy than the typical item in Süßigkeiten und Desserts on FoodFactly, where the median is 560 kcal per 100 g across 5.112 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Bio Chocolat noir by J.D: Gross, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
639kcal per 100 g
9 gprotein
20,6 gcarbohydrates
55,3 gfat
639kcal in Serving, 100.0 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 639 kcal
Total fat L 55,3 g 71 %
Saturated fat L 34 g 170 %
Sodium not reported
Total carbohydrates L 20,6 g 7 %
Dietary fiber L 11,5 g 41 %
Total sugars L 14 g
Protein L 9 g 18 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6 %Carbohydrates: 13 %Fat: 81 %639kcal / 100 g
  • Protein 6 %
  • Carbohydrates 13 %
  • Fat 81 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein9 gabove the median for Süßigkeiten und Desserts (median 8 g)
  • Fiber11,5 gabove the median for Süßigkeiten und Desserts (median 9,5 g)
  • Sugars14 gin the lowest quarter of Süßigkeiten und Desserts (median 28,3 g)
  • Fat55,3 gin the top quarter of Süßigkeiten und Desserts (median 40,2 g)
  • Saturated fat34 gin the top quarter of Süßigkeiten und Desserts (median 24 g)
  • Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
J.D: Gross
Barcode
07727221
Label serving
100.0 g
Category
Dunkle Schokolade

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Bio Chocolat Noir equateur Lidl 639 9 g 20,6 g 55,3 g
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Chocolat Myrtille et Graines de Chanvre Lovechock 640 8 g 23 g 55 g
Extra dark chocolate Harris Teeter 640 8 g 32 g 56 g
Chocolat Noir Equateur Terra etica 640 9,9 g 28 g 49 g
Pure origine Tanzanie Réauté Chocolat 640 6,6 g 20,9 g 56,3 g
Tablette de chocolat Excellence 99% Cacao Lindt 640 16 g 28 g 52 g
Organic Pure Dark Chocolate Bar 92% Cocoa Beyond Good 640 12 g 32 g 52 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Bio Chocolat noir?

100 g of Bio Chocolat noir has 639 kcal. Serving, 100.0 g (100 g): about 639 kcal.

How much protein is in Bio Chocolat noir?

Bio Chocolat noir contains 9 g of protein per 100 g (18 % of the 50 g Daily Value), or 9 g in Serving, 100.0 g (100 g). About 6 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is above the median (median 8 g).

How many carbs are in Bio Chocolat noir?

Bio Chocolat noir has 20,6 g of total carbohydrates per 100 g, including 11,5 g of fiber and 14 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Bio Chocolat noir?

Bio Chocolat noir contains 55,3 g of fat per 100 g, of which 34 g is saturated (170 % of the Daily Value).

Where does this nutrition data come from?

From Open Food Facts, record dated 28. Oktober 2026. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 07727221. License: ODbL 1.0 (Open Food Facts). Source record dated 28. Oktober 2026. Imported 8. November 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.