Bbq Pulled Pork Mac N Cheese
Packaged product Milch und Eier Tesco
Bbq Pulled Pork Mac N Cheese contains 154 kcal per 100 g. A Serving, 1 container, 374 g (374 g) provides about 576 kcal.
Roughly 46 % of its calories come from carbohydrates, with 34 % from fat and 19 % from protein (estimated with general energy factors).
That is less energy than the typical item in Milch und Eier on FoodFactly, where the median is 248 kcal per 100 g across 42.808 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 154 kcal | |
| Total fat L | 5,8 g | 7 % |
| Saturated fat L | 3,2 g | 16 % |
| Sodium L | 0,52 mg | 0 % |
| Total carbohydrates L | 17,5 g | 6 % |
| Dietary fiber L | 0,9 g | 3 % |
| Total sugars L | 4,4 g | |
| Protein L | 7,4 g | 15 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 19 %
- Carbohydrates 46 %
- Fat 34 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein7,4 gbelow the median for Milch und Eier (median 8 g)
- Fiber0,9 gabove the median for Milch und Eier (median 0,59 g)
- Sugars4,4 gabove the median for Milch und Eier (median 3,8 g)
- Fat5,8 gbelow the median for Milch und Eier (median 10,2 g)
- Saturated fat3,2 gbelow the median for Milch und Eier (median 4,3 g)
- Sodium0,52 mgin the lowest quarter of Milch und Eier (median 236 mg)
- Protein per 100 kcal4,8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Tesco
- Barcode
- 5063637675855
- Label serving
- 1 container (374 g)
- Category
- Milch und Eier
Ingredients
Ingredients not reported.
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|---|---|---|---|---|
| Authentic Butter Chicken With Rice Community Co. | 154 | 5 g | 17,7 g | 6,8 g |
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| Mango And Spice Glaze Boneless Butterflied Chicken Inghams | 154 | 18,1 g | 1,9 g | 8,2 g |
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| Loaded Mac And Cheese My Muscle Chef | 154 | 8,4 g | 13,4 g | 7,1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Bbq Pulled Pork Mac N Cheese?
100 g of Bbq Pulled Pork Mac N Cheese has 154 kcal. Serving, 1 container, 374 g (374 g): about 576 kcal.
How much protein is in Bbq Pulled Pork Mac N Cheese?
Bbq Pulled Pork Mac N Cheese contains 7,4 g of protein per 100 g (15 % of the 50 g Daily Value), or 27,7 g in Serving, 1 container, 374 g (374 g). About 19 % of its calories come from protein. Compared with other Milch und Eier, that is below the median (median 8 g).
How many carbs are in Bbq Pulled Pork Mac N Cheese?
Bbq Pulled Pork Mac N Cheese has 17,5 g of total carbohydrates per 100 g, including 0,9 g of fiber and 4,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Bbq Pulled Pork Mac N Cheese?
Bbq Pulled Pork Mac N Cheese contains 5,8 g of fat per 100 g, of which 3,2 g is saturated (16 % of the Daily Value).
How much sodium is in Bbq Pulled Pork Mac N Cheese?
100 g contains 0,52 mg of sodium, 0 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 13. Oktober 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5063637675855. License: ODbL 1.0 (Open Food Facts). Source record dated 13. Oktober 2026. Imported 6. November 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.