Batonnets de chair
Packaged product Fisch und Meeresfrüchte Top budget
Batonnets de chair contains 185 kcal per 100 g. A Serving, 90 g (90 g) provides about 167 kcal.
Roughly 43 % of its calories come from fat, with 30 % from carbohydrates and 26 % from protein (estimated with general energy factors).
That is close to the median for Fisch und Meeresfrüchte on FoodFactly (195 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 185 kcal | |
| Total fat L | 8,8 g | 11 % |
| Saturated fat L | 0,67 g | 3 % |
| Sodium L | 302 mg | 13 % |
| Total carbohydrates L | 13,8 g | 5 % |
| Dietary fiber L | 1 g | 4 % |
| Total sugars L | 1 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 12,1 g | 24 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 26 %
- Carbohydrates 30 %
- Fat 43 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein12,1 gabove the median for Fisch und Meeresfrüchte (median 12 g)
- Fiber1 gabove the median for Fisch und Meeresfrüchte (median 1 g)
- Fat8,8 gabove the median for Fisch und Meeresfrüchte (median 8,6 g)
- Saturated fat0,67 gin the lowest quarter of Fisch und Meeresfrüchte (median 0,9 g)
- Sodium302 mgbelow the median for Fisch und Meeresfrüchte (median 344 mg)
- Protein per 100 kcal6,5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Top budget
- Barcode
- 3410280119830
- Quantity
- 450 g
- Label serving
- 90 g
- Category
- Fischfinger
- Packaging
- Cardboard
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Chair hachée de Colin Lieu** (Pollachius virens) (65%), farine de blé, eau, huile de colza, sel, levure, épices. Poisson peché en Océan Atlantique Nord-Est (FAO 27) **Poisson.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: WeizenmehlRaps (Rübsenöl)SalzHefe
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|---|---|---|---|---|
| Złote Paluszki Rybne z Fileta Frosta | 185 | 13 g | 14 g | 8,6 g |
| 15 Barrinhas de Pescada Panada Ómega 3 Pescanova | 185 | 10,8 g | 18,5 g | 6,9 g |
| Fischstäbchen Lidl | 185 | 13 g | 15 g | 7,9 g |
| Fish Fingers, from Alaska Pollock Fillet Ocean Sea | 185 | 13 g | 15 g | 7,9 g |
| Crispy Vissticks JUMBO | 185 | 11,6 g | 12,7 g | 9,7 g |
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| Fischstabchen in bio panade followfish | 185 | 12 g | 14,8 g | 8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Batonnets de chair?
100 g of Batonnets de chair has 185 kcal. Serving, 90 g (90 g): about 167 kcal.
Is Batonnets de chair high in protein?
Batonnets de chair contains 12,1 g of protein per 100 g (24 % of the 50 g Daily Value), or 10,9 g in Serving, 90 g (90 g). About 26 % of its calories come from protein. Compared with other Fisch und Meeresfrüchte, that is above the median (median 12 g).
How many carbs are in Batonnets de chair?
Batonnets de chair has 13,8 g of total carbohydrates per 100 g, including 1 g of fiber and 1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Batonnets de chair?
Batonnets de chair contains 8,8 g of fat per 100 g, of which 0,67 g is saturated (3 % of the Daily Value).
How much sodium is in Batonnets de chair?
100 g contains 302 mg of sodium, 13 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 17. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3410280119830. License: ODbL 1.0 (Open Food Facts). Source record dated 17. März 2026. Imported 6. November 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.