Bâton de berger

Packaged product Fleisch Bâton de Berger Mini

Bâton de berger contains 510 kcal per 100 g.

Roughly 74 % of its calories come from fat, with 23 % from protein and 3 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in Fleisch on FoodFactly, where the median is 411 kcal per 100 g across 623 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Bâton de berger by Bâton de Berger Mini, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
510kcal per 100 g
29 gprotein
4,2 gcarbohydrates
42 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 510 kcal
Total fat L 42 g 54 %
Saturated fat L 16 g 80 %
Sodium L 2.000 mg 87 %
Total carbohydrates L 4,2 g 2 %
Dietary fiber not reported
Total sugars L 3,1 g
Added sugars L 2,5 g 5 %
Protein L 29 g 58 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 23 %Carbohydrates: 3 %Fat: 74 %510kcal / 100 g
  • Protein 23 %
  • Carbohydrates 3 %
  • Fat 74 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein29 gabove the median for Fleisch (median 27 g)
  • Sugars3,1 gin the top quarter of Fleisch (median 1,3 g)
  • Fat42 gin the top quarter of Fleisch (median 32,7 g)
  • Saturated fat16 gin the top quarter of Fleisch (median 12,7 g)
  • Sodium2.000 mgin the top quarter of Fleisch (median 1.880 mg)
  • Protein per 100 kcal5,7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Bâton de Berger Mini
Barcode
3449865335716
Quantity
0.1 kg
Category
Trockenwürste
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Viande de porc (origine UE), sel, LACTOSE, dextrose, épices et plantes aromatiques, antioxydant : acide ascorbique, conservateur : nitrite de sodium, ferments. 180g de viande utilisés pour la préparation de 100g de produit fini. Présence possible de fruits à coques.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Salz

Similar products

FoodCaloriesProteinCarbsFat
Mini Baton de Berger Nature maxi format Justin Bridou 510 29 g 4,1 g 42 g
Petits bâtons de Berger Bâton de Berger Petit 510 29 g 4,1 g 42 g
Bâton de berger mini Justin Bridou 510 29 g 4,1 g 42 g
The Original - Saucisson sec fumé Bifi 511 25 g 1 g 45 g
Bifi the orginal Bifi 511 25 g 1 g 45 g
Bâton de berger mini épicé Justin Bridou 506 28 g 4 g 42 g
Mini-Salamis Gut Bartenhof 506 33 g 1 g 41 g
mini stick saucisson sec Aoste 506 28 g 4 g 42 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Bâton de berger?

100 g of Bâton de berger has 510 kcal.

Is Bâton de berger high in protein?

Bâton de berger contains 29 g of protein per 100 g (58 % of the 50 g Daily Value). About 23 % of its calories come from protein. Compared with other Fleisch, that is above the median (median 27 g).

How many carbs are in Bâton de berger?

Bâton de berger has 4,2 g of total carbohydrates per 100 g, including 3,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Bâton de berger?

Bâton de berger contains 42 g of fat per 100 g, of which 16 g is saturated (80 % of the Daily Value).

How much sodium is in Bâton de berger?

100 g contains 2.000 mg of sodium, 87 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 13. März 2026. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3449865335716. License: ODbL 1.0 (Open Food Facts). Source record dated 13. März 2026. Imported 7. November 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.