Banana Liquid Breakfast

Packaged product Getränke Up & Go

Banana Liquid Breakfast contains 79 kcal per 100 ml. A Serving, 250 mL (250 ml) provides about 198 kcal.

Roughly 61 % of its calories come from carbohydrates, with 22 % from fat and 18 % from protein (estimated with general energy factors).

That is more energy than the typical item in Getränke on FoodFactly, where the median is 56 kcal per 100 g across 50.609 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Banana Liquid Breakfast by Up & Go, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
79kcal per 100 ml
3,3 gprotein
11,4 gcarbohydrates
1,8 gfat
198kcal in Serving, 250 mL (250 ml)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 ml% DV
Calories L 79 kcal
Total fat L 1,8 g 2 %
Saturated fat L 0,2 g 1 %
Sodium L 25,2 mg 1 %
Total carbohydrates L 11,4 g 4 %
Dietary fiber L 1,6 g 6 %
Total sugars L 6,4 g
Protein L 3,3 g 7 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 18 %Carbohydrates: 61 %Fat: 22 %79kcal / 100 ml
  • Protein 18 %
  • Carbohydrates 61 %
  • Fat 22 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein3,3 gabove the median for Getränke (median 0,6 g)
  • Fiber1,6 gin the top quarter of Getränke (median 0 g)
  • Sugars6,4 gabove the median for Getränke (median 4,9 g)
  • Fat1,8 gabove the median for Getränke (median 0,1 g)
  • Saturated fat0,2 gabove the median for Getränke (median 0,1 g)
  • Sodium25,2 mgbelow the median for Getränke (median 32 mg)
  • Protein per 100 kcal4,2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Up & Go
Barcode
13006655
Quantity
250mL
Label serving
250 mL
Category
Milk Beverage
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Water, skim milk powder, maltodextrin (wheat, corn), cane sugar, plant fibre, soy protein, vegetable oils (sunflower, canola), fructose, oat flour, flavour, acidity regulator (potassium citrate), mineral (calcium), vegetable gums (460, 466, 407), stabiliser (452), vitamins (C, B3, A, D2, B2, B1, B12, B6), salt

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: ZuckerHaferSalz

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Banana Liquid Breakfast?

100 ml of Banana Liquid Breakfast has 79 kcal. Serving, 250 mL (250 ml): about 198 kcal.

How much protein is in Banana Liquid Breakfast?

Banana Liquid Breakfast contains 3,3 g of protein per 100 ml (7 % of the 50 g Daily Value), or 8,3 g in Serving, 250 mL (250 ml). About 18 % of its calories come from protein. Compared with other Getränke, that is above the median (median 0,6 g).

How many carbs are in Banana Liquid Breakfast?

Banana Liquid Breakfast has 11,4 g of total carbohydrates per 100 ml, including 1,6 g of fiber and 6,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Banana Liquid Breakfast?

Banana Liquid Breakfast contains 1,8 g of fat per 100 ml, of which 0,2 g is saturated (1 % of the Daily Value).

How much sodium is in Banana Liquid Breakfast?

100 ml contains 25,2 mg of sodium, 1 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 26. August 2023. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 13006655. License: ODbL 1.0 (Open Food Facts). Source record dated 26. August 2023. Imported 8. November 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.