Baked Summer Gnocchi
Packaged product Brot und Backwaren Prep Kitchen
Baked Summer Gnocchi contains 124 kcal per 100 g. A Serving, 1 portion, 550 g (550 g) provides about 681 kcal.
Roughly 42 % of its calories come from carbohydrates, with 34 % from protein and 24 % from fat (estimated with general energy factors).
That is less energy than the typical item in Brot und Backwaren on FoodFactly, where the median is 282 kcal per 100 g across 25.788 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 124 kcal | |
| Total fat L | 3,3 g | 4 % |
| Saturated fat L | 1,1 g | 5 % |
| Sodium L | 165 mg | 7 % |
| Total carbohydrates L | 12,7 g | 5 % |
| Dietary fiber | not reported | |
| Total sugars L | 2 g | |
| Protein L | 10,4 g | 21 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 34 %
- Carbohydrates 42 %
- Fat 24 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein10,4 gabove the median for Brot und Backwaren (median 8 g)
- Sugars2 gbelow the median for Brot und Backwaren (median 3,9 g)
- Fat3,3 gbelow the median for Brot und Backwaren (median 7 g)
- Saturated fat1,1 gbelow the median for Brot und Backwaren (median 1,6 g)
- Sodium165 mgin the lowest quarter of Brot und Backwaren (median 409 mg)
- Protein per 100 kcal8,4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Prep Kitchen
- Barcode
- 0734071460561
- Label serving
- 1 portion (550 g)
- Category
- Brot und Backwaren
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Fresh Roll – Tuna PRIVATE SELECTION by SNOWFOX | 124 | 8 g | 17,7 g | 2,7 g |
| Spring Roll Fujisan Sushi | 124 | 4,4 g | 22,1 g | 2,7 g |
| Chicken Breast Fajitas with Tortillas Great Value | 124 | 7,1 g | 17,7 g | 3,5 g |
| Microwavable Baked Beans Original Hannaford | 124 | 6,2 g | 25,7 g | 0 g |
| Cassolette de volaille et girolle Toupargel | 124 | 14 g | 2,1 g | 6,3 g |
| Kimchi Spring Rolls Quality Foods | 124 | 3,3 g | 22,2 g | 1,8 g |
| Potato Bread McErlains | 124 | 2,7 g | 26,5 g | 0,3 g |
| Avocado Salmon Roll Sushi Nori | 124 | 7,7 g | 16,3 g | 3,9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Baked Summer Gnocchi?
100 g of Baked Summer Gnocchi has 124 kcal. Serving, 1 portion, 550 g (550 g): about 681 kcal.
Is Baked Summer Gnocchi high in protein?
Baked Summer Gnocchi contains 10,4 g of protein per 100 g (21 % of the 50 g Daily Value), or 57 g in Serving, 1 portion, 550 g (550 g). About 34 % of its calories come from protein. Compared with other Brot und Backwaren, that is above the median (median 8 g).
How many carbs are in Baked Summer Gnocchi?
Baked Summer Gnocchi has 12,7 g of total carbohydrates per 100 g, including 2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Baked Summer Gnocchi?
Baked Summer Gnocchi contains 3,3 g of fat per 100 g, of which 1,1 g is saturated (5 % of the Daily Value).
How much sodium is in Baked Summer Gnocchi?
100 g contains 165 mg of sodium, 7 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 27. März 2026. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0734071460561. License: ODbL 1.0 (Open Food Facts). Source record dated 27. März 2026. Imported 8. November 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.