Baked beans
Packaged product Brot und Backwaren K-Classic
Baked beans contains 96 kcal per 100 g. A Serving, 420.0 g (420 g) provides about 403 kcal.
Roughly 66 % of its calories come from carbohydrates, with 24 % from protein and 11 % from fat (estimated with general energy factors).
That is less energy than the typical item in Brot und Backwaren on FoodFactly, where the median is 283 kcal per 100 g across 28.094 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 96 kcal | |
| Total fat L | 1 g | 1 % |
| Saturated fat L | 0,2 g | 1 % |
| Sodium L | 315 mg | 14 % |
| Total carbohydrates L | 14 g | 5 % |
| Dietary fiber L | 5,3 g | 19 % |
| Total sugars L | 3,2 g | |
| Protein L | 5,1 g | 10 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 24 %
- Carbohydrates 66 %
- Fat 11 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5,1 gin the lowest quarter of Brot und Backwaren (median 8 g)
- Fiber5,3 gin the top quarter of Brot und Backwaren (median 2,4 g)
- Sugars3,2 gbelow the median for Brot und Backwaren (median 3,9 g)
- Fat1 gin the lowest quarter of Brot und Backwaren (median 7,1 g)
- Saturated fat0,2 gin the lowest quarter of Brot und Backwaren (median 1,6 g)
- Sodium315 mgbelow the median for Brot und Backwaren (median 410 mg)
- Protein per 100 kcal5,3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- K-Classic
- Barcode
- 8002920018259
- Label serving
- 420.0 g
- Category
- Brot und Backwaren
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Calorie Controlled Chicken & Sunblush Tomato Risotto Tesco | 96 | 5,9 g | 12,9 g | 2,1 g |
| Saucy organic baked beans Whole earth | 96 | 5,2 g | 15,3 g | 0,55 g |
| Plain bread Irwins | 96 | 3,8 g | 19,4 g | 0,5 g |
| Tongrolletjes in kreeftensaus Boni | 96 | 6,8 g | 4,1 g | 5,8 g |
| Baked Potato with Bacon Campbell's Chunky | 96 | 2,4 g | 9,2 g | 5,6 g |
| Mexican style beef tortilla with ranchero beans & tex mex rice H-E-B | 96 | 4,5 g | 11,5 g | 3,5 g |
| Tortillas De Harina Las Gemelas | 96 | 1,9 g | 19,2 g | 0,96 g |
| Tortillas Las Gordas | 96 | 1,9 g | 19,2 g | 0,96 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Baked beans?
100 g of Baked beans has 96 kcal. Serving, 420.0 g (420 g): about 403 kcal.
How much protein is in Baked beans?
Baked beans contains 5,1 g of protein per 100 g (10 % of the 50 g Daily Value), or 21,4 g in Serving, 420.0 g (420 g). About 24 % of its calories come from protein. Compared with other Brot und Backwaren, that is in the lowest quarter (median 8 g).
How many carbs are in Baked beans?
Baked beans has 14 g of total carbohydrates per 100 g, including 5,3 g of fiber and 3,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Baked beans?
Baked beans contains 1 g of fat per 100 g, of which 0,2 g is saturated (1 % of the Daily Value).
How much sodium is in Baked beans?
100 g contains 315 mg of sodium, 14 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 31. März 2026. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8002920018259. License: ODbL 1.0 (Open Food Facts). Source record dated 31. März 2026. Imported 8. November 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.