Baias De Goji
Packaged product Früchte Frusnack
Baias De Goji contains 292 kcal per 100 g.
Roughly 95 % of its calories come from carbohydrates, with 4 % from protein and 2 % from fat (estimated with general energy factors).
That is less energy than the typical item in Früchte on FoodFactly, where the median is 350 kcal per 100 g across 1.315 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 292 kcal | |
| Total fat L | 0,5 g | 0,6 % |
| Saturated fat L | 0,1 g | 0,5 % |
| Sodium | not reported | |
| Total carbohydrates L | 69 g | 25 % |
| Dietary fiber | not reported | |
| Total sugars L | 57 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 2,7 g | 5 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4 %
- Carbohydrates 95 %
- Fat 2 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2,7 gbelow the median for Früchte (median 3,3 g)
- Sugars57 gabove the median for Früchte (median 44,5 g)
- Fat0,5 gbelow the median for Früchte (median 1,5 g)
- Saturated fat0,1 gbelow the median for Früchte (median 0,37 g)
- Protein per 100 kcal0,92 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Frusnack
- Barcode
- 8414397790307
- Quantity
- 300gr
- Category
- Getrocknete Früchte
- Packaging
- fr:bocaux-verre
- NOVA group
- 1 processing level (1 to 4), as classified by Open Food Facts
Ingredients
baies de goji
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pasas sultanas Ferradura | 292 | 2,7 g | 69,4 g | 0,4 g |
| figos secos el pajarero | 292 | 3,2 g | 64 g | 1 g |
| Manzana deshidratada tarrina 200 g Ismael | 292 | 0,8 g | 68 g | 0,6 g |
| Pommes cannelle séchées Kazidomi | 292 | 2 g | 65 g | 0,5 g |
| Higos secos El Pajarero | 292 | 3,2 g | 64 g | 1 g |
| Mandarines secs Quru | 292 | 5,1 g | 71,6 g | 0,2 g |
| Datteln Edeka Bio | 292 | 1,9 g | 65,1 g | 0,5 g |
| Italian cut mixed peel Waitrose | 293 | 0,5 g | 69,3 g | 0,6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Baias De Goji?
100 g of Baias De Goji has 292 kcal.
How much protein is in Baias De Goji?
Baias De Goji contains 2,7 g of protein per 100 g (5 % of the 50 g Daily Value). About 4 % of its calories come from protein. Compared with other Früchte, that is below the median (median 3,3 g).
How many carbs are in Baias De Goji?
Baias De Goji has 69 g of total carbohydrates per 100 g, including 57 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Baias De Goji?
Baias De Goji contains 0,5 g of fat per 100 g, of which 0,1 g is saturated (0,5 % of the Daily Value).
Where does this nutrition data come from?
From Open Food Facts, record dated 19. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8414397790307. License: ODbL 1.0 (Open Food Facts). Source record dated 19. März 2026. Imported 6. November 2026.
Last updated: . Data quality score: 75/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.