Baguettes Marianne

Packaged product Getränke Leclerc

Baguettes Marianne contains 281 kcal per 100 g.

Roughly 82 % of its calories come from carbohydrates, with 16 % from protein and 2 % from fat (estimated with general energy factors).

That is close to the median for Getränke on FoodFactly (274 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Baguettes Marianne by Leclerc, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
281kcal per 100 g
11 gprotein
56 gcarbohydrates
0,7 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 281 kcal
Total fat L 0,7 g 0,9 %
Saturated fat L 0,1 g 0,5 %
Sodium L 480 mg 21 %
Total carbohydrates L 56 g 20 %
Dietary fiber L 3,3 g 12 %
Total sugars L 1,5 g
Added sugars L 0 g 0 %
Protein L 11 g 22 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 16 %Carbohydrates: 82 %Fat: 2 %281kcal / 100 g
  • Protein 16 %
  • Carbohydrates 82 %
  • Fat 2 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein11 gin the top quarter of Getränke (median 9,1 g)
  • Fiber3,3 gabove the median for Getränke (median 3,2 g)
  • Fat0,7 gin the lowest quarter of Getränke (median 1,2 g)
  • Saturated fat0,1 gin the lowest quarter of Getränke (median 0,22 g)
  • Sodium480 mgin the lowest quarter of Getränke (median 540 mg)
  • Protein per 100 kcal3,9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Leclerc
Barcode
3700152860251
Quantity
250 gr
Category
Traditional French baguettes
Packaging
fr:emballage-papier-et-plastique
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

farine T65 de blé CRC, eau, sel, levure, gluten, farine de blé malté

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SalzHefeWeizenmehl

Similar products

FoodCaloriesProteinCarbsFat
Baguette Marianne Tradition Française Marianne 281 11 g 56 g 0,7 g
Baguette tradition Marianne U 281 11 g 56 g 0,7 g
Baguette à base de farine Label Rouge La Campanière 282 9,2 g 56,5 g 1,3 g
La Trad'ici Normade, Bagette de tradition française Intermarché 279 8,9 g 56,6 g 1 g
Baguette de tradition 100% blé des Alpes U 279 9,8 g 56 g 1 g
Tradition Bio Biofournil 278 8,7 g 57 g 1 g
Baguette traditionelle LECLERC E.Leclerc 284 9,3 g 57 g 1,4 g
Baguette tradition La Trad' Bretonne 285 10 g 57,7 g 1,2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Baguettes Marianne?

100 g of Baguettes Marianne has 281 kcal.

Is Baguettes Marianne high in protein?

Baguettes Marianne contains 11 g of protein per 100 g (22 % of the 50 g Daily Value). About 16 % of its calories come from protein. Compared with other Getränke, that is among the highest quarter (median 9,1 g).

How many carbs are in Baguettes Marianne?

Baguettes Marianne has 56 g of total carbohydrates per 100 g, including 3,3 g of fiber and 1,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Baguettes Marianne?

Baguettes Marianne contains 0,7 g of fat per 100 g, of which 0,1 g is saturated (0,5 % of the Daily Value).

How much sodium is in Baguettes Marianne?

100 g contains 480 mg of sodium, 21 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 3. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3700152860251. License: ODbL 1.0 (Open Food Facts). Source record dated 3. März 2026. Imported 6. November 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.