Baguette
Packaged product Getränke Bread Basket
Baguette contains 304 kcal per 100 g.
Roughly 59 % of its calories come from carbohydrates, with 30 % from fat and 11 % from protein (estimated with general energy factors).
That is more energy than the typical item in Getränke on FoodFactly, where the median is 263 kcal per 100 g across 583 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 304 kcal | |
| Total fat L | 10 g | 13 % |
| Saturated fat L | 6,9 g | 35 % |
| Sodium L | 640 mg | 28 % |
| Total carbohydrates L | 44 g | 16 % |
| Dietary fiber L | 2,5 g | 9 % |
| Total sugars L | 3,2 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 8,2 g | 16 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 11 %
- Carbohydrates 59 %
- Fat 30 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein8,2 gbelow the median for Getränke (median 8,5 g)
- Fiber2,5 gin the lowest quarter of Getränke (median 3 g)
- Sugars3,2 gin the top quarter of Getränke (median 2,4 g)
- Fat10 gin the top quarter of Getränke (median 1,4 g)
- Saturated fat6,9 gin the top quarter of Getränke (median 0,3 g)
- Sodium640 mgin the top quarter of Getränke (median 520 mg)
- Protein per 100 kcal2,7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Bread Basket
- Barcode
- 5901752109544
- Quantity
- 1pcs
- Category
- Baguetten
- Nutri-Score
- D as computed by Open Food Facts
Ingredients
WHEAT flour water BUTTER 12% yeast salt parsley 1.2% RYE flour onion garlic 0.4% WHEAT GLUTEN modified starch buttermilk powder (from MILK) oregano 0.03% sugar pepper chives 0.02% dill 0.02% flavourings flour treatment agent: ascorbic acid acidity regulators: citric acid, sodium diacetate in filling
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Baguette parisienne multicéréales Delhaize | 304 | 10,1 g | 44,8 g | 9,3 g |
| Baguette mit Kräuterbutter Jeden Tag | 304 | 6,6 g | 39 g | 13 g |
| Kräuterbaguette vorgebacken Kaufland Classic | 304 | 6,6 g | 39 g | 13 g |
| Knoblauch Baguette ja! | 305 | 6,8 g | 39 g | 13 g |
| Herbbutter baguette PENNY. READY | 305 | 6,7 g | 39 g | 13 g |
| Kräuter-Baguette Wonnemeyer | 305 | 7,8 g | 38 g | 13 g |
| bread Delicious home | 305 | 6,7 g | 39 g | 13 g |
| Kräter-Butterbaguette TIP | 305 | 6,7 g | 39 g | 13 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Baguette?
100 g of Baguette has 304 kcal.
How much protein is in Baguette?
Baguette contains 8,2 g of protein per 100 g (16 % of the 50 g Daily Value). About 11 % of its calories come from protein. Compared with other Getränke, that is below the median (median 8,5 g).
How many carbs are in Baguette?
Baguette has 44 g of total carbohydrates per 100 g, including 2,5 g of fiber and 3,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Baguette?
Baguette contains 10 g of fat per 100 g, of which 6,9 g is saturated (35 % of the Daily Value).
How much sodium is in Baguette?
100 g contains 640 mg of sodium, 28 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26. März 2026. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5901752109544. License: ODbL 1.0 (Open Food Facts). Source record dated 26. März 2026. Imported 8. November 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.