Bacon Tranches Fines

Packaged product Fleisch Oberti

Bacon Tranches Fines contains 201 kcal per 100 g.

Roughly 81 % of its calories come from protein, with 18 % from fat and 0,4 % from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in Fleisch on FoodFactly, where the median is 293 kcal per 100 g across 565 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Bacon Tranches Fines by Oberti, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
201kcal per 100 g
40,8 gprotein
0,2 gcarbohydrates
4,1 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 201 kcal
Total fat L 4,1 g 5 %
Saturated fat L 1,6 g 8 %
Sodium L 1.850 mg 80 %
Total carbohydrates L 0,2 g 0,1 %
Dietary fiber not reported
Total sugars L 0,2 g
Added sugars L 1,6 g 3 %
Protein L 40,8 g 82 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 81 %Carbohydrates: 0,4 %Fat: 18 %201kcal / 100 g
  • Protein 81 %
  • Carbohydrates 0,4 %
  • Fat 18 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein40,8 gin the top quarter of Fleisch (median 17 g)
  • Sugars0,2 gbelow the median for Fleisch (median 0,5 g)
  • Fat4,1 gin the lowest quarter of Fleisch (median 25 g)
  • Saturated fat1,6 gin the lowest quarter of Fleisch (median 9 g)
  • Sodium1.850 mgin the top quarter of Fleisch (median 1.040 mg)
  • Protein per 100 kcal20,3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Oberti
Barcode
3349010000172
Quantity
150 gr
Category
Speck
Packaging
fr:20-tranches
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

, filet de porc VPF, sel, dextrose, saccharose, arômes, épices, antioxydant . E301, conservefeurs E E250 E252

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SalzZucker

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SMART BACON Plant-Based Bacon LightLife 200 25 g 5 g 10 g
Uncured Turkey Bacon Applegate Naturals 200 33,3 g 0 g 10 g
6 maple cured thick cut rashers Henry Denny & Sons 199 17 g 1,3 g 14 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Bacon Tranches Fines?

100 g of Bacon Tranches Fines has 201 kcal.

Is Bacon Tranches Fines high in protein?

Bacon Tranches Fines contains 40,8 g of protein per 100 g (82 % of the 50 g Daily Value). About 81 % of its calories come from protein. Compared with other Fleisch, that is among the highest quarter (median 17 g).

How many carbs are in Bacon Tranches Fines?

Bacon Tranches Fines has 0,2 g of total carbohydrates per 100 g, including 0,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Bacon Tranches Fines?

Bacon Tranches Fines contains 4,1 g of fat per 100 g, of which 1,6 g is saturated (8 % of the Daily Value).

How much sodium is in Bacon Tranches Fines?

100 g contains 1.850 mg of sodium, 80 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 18. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3349010000172. License: ODbL 1.0 (Open Food Facts). Source record dated 18. März 2026. Imported 6. November 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.