Bacon & Pork Stick
Packaged product Fleisch Hempler's
Bacon & Pork Stick contains 536 kcal per 100 g. A Serving, 1 stick, 28 g (28 g) provides about 150 kcal.
Roughly 67 % of its calories come from fat, with 22 % from protein and 11 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in Fleisch on FoodFactly, where the median is 203 kcal per 100 g across 43.853 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 536 kcal | |
| Total fat L | 39,3 g | 50 % |
| Saturated fat L | 14,3 g | 72 % |
| Trans fat L | 0 g | |
| Cholesterol L | 125 mg | 42 % |
| Sodium L | 2.570 mg | 112 % |
| Total carbohydrates L | 14,3 g | 5 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 7,1 g | |
| Protein L | 28,6 g | 57 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 22 %
- Carbohydrates 11 %
- Fat 67 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein28,6 gin the top quarter of Fleisch (median 17,2 g)
- Fiber0 gin the lowest quarter of Fleisch (median 0,046 g)
- Sugars7,1 gin the top quarter of Fleisch (median 1 g)
- Fat39,3 gin the top quarter of Fleisch (median 8,6 g)
- Saturated fat14,3 gin the top quarter of Fleisch (median 3,1 g)
- Sodium2.570 mgin the top quarter of Fleisch (median 394 mg)
- Protein per 100 kcal5,3 gprotein density, useful for comparing foods with different calorie levels
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Emerald Bay organic trail mix Whole Foods Market | 536 | 17,9 g | 32,1 g | 42,9 g |
| Organics Plantain Strips Chifles | 536 | 3,6 g | 60,7 g | 32,1 g |
| Beef Jerky Top Notch | 536 | 28,6 g | 39,3 g | 28,6 g |
| Cherry Hunter Sausage JERKY OUTLET | 536 | 35,7 g | 14,3 g | 35,7 g |
| Peppered Meat Sticks Top Notch | 536 | 28,6 g | 7,1 g | 42,9 g |
| Ancestral Bison Sliders Organ Blend Carnivore Snax | 536 | 57,1 g | 0 g | 32,1 g |
| Chao Siam Fried Pork Skin Original Chao Siam | 536 | 60,7 g | 0 g | 32,1 g |
| Organic Flaxseeds Nothing But The Truth | 536 | 17,9 g | 28,6 g | 42,9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Bacon & Pork Stick?
100 g of Bacon & Pork Stick has 536 kcal. Serving, 1 stick, 28 g (28 g): about 150 kcal.
Is Bacon & Pork Stick high in protein?
Bacon & Pork Stick contains 28,6 g of protein per 100 g (57 % of the 50 g Daily Value), or 8 g in Serving, 1 stick, 28 g (28 g). About 22 % of its calories come from protein. Compared with other Fleisch, that is among the highest quarter (median 17,2 g).
How many carbs are in Bacon & Pork Stick?
Bacon & Pork Stick has 14,3 g of total carbohydrates per 100 g, including 0 g of fiber and 7,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Bacon & Pork Stick?
Bacon & Pork Stick contains 39,3 g of fat per 100 g, of which 14,3 g is saturated (72 % of the Daily Value).
How much sodium is in Bacon & Pork Stick?
100 g contains 2.570 mg of sodium, 112 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 27. September 2024. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0021834599171. License: ODbL 1.0 (Open Food Facts). Source record dated 27. September 2024. Imported 8. November 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.