Armando Gnocchi imp
Packaged product Getreide und Pasta Armando
Armando Gnocchi imp contains 171 kcal per 100 g.
Roughly 87 % of its calories come from carbohydrates, with 11 % from protein and 2 % from fat (estimated with general energy factors).
That is less energy than the typical item in Getreide und Pasta on FoodFactly, where the median is 356 kcal per 100 g across 1.936 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 171 kcal | |
| Total fat L | 0,4 g | 0,5 % |
| Saturated fat L | 0,1 g | 0,5 % |
| Sodium L | 560 mg | 24 % |
| Total carbohydrates L | 36 g | 13 % |
| Dietary fiber L | 2,6 g | 9 % |
| Total sugars L | 0,1 g | |
| Protein L | 4,6 g | 9 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 11 %
- Carbohydrates 87 %
- Fat 2 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4,6 gin the lowest quarter of Getreide und Pasta (median 12,5 g)
- Fiber2,6 gin the lowest quarter of Getreide und Pasta (median 3 g)
- Sugars0,1 gin the lowest quarter of Getreide und Pasta (median 3 g)
- Fat0,4 gin the lowest quarter of Getreide und Pasta (median 1,5 g)
- Saturated fat0,1 gin the lowest quarter of Getreide und Pasta (median 0,3 g)
- Sodium560 mgin the top quarter of Getreide und Pasta (median 4 mg)
- Protein per 100 kcal2,7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Armando
- Barcode
- 8005709207523
- Quantity
- 500
- Category
- Trockene Teigwaren
- Nutri-Score
- C as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Codo No. 4 Barilla | 171 | 6,5 g | 35,1 g | 0,5 g |
| Fetuccine Barilla | 171 | 6,5 g | 35,1 g | 0,5 g |
| gigli Morrisons | 172 | 6,8 g | 34 g | 0,5 g |
| La Moderna Fideo 1 La Moderna | 173 | 5,9 g | 35,6 g | 0,8 g |
| Pasta de codo La Moderna | 173 | 5,9 g | 35,6 g | 0,8 g |
| Protein Noodles Asia Green Garden | 175 | 8,9 g | 28,3 g | 0,78 g |
| Gigli No 191 Traditional Bronze Die Pasta Di Gragnano I.G.P. 100% Italian Durum Wheat Tesco finest | 178 | 15,7 g | 80,3 g | 0,8 g |
| Casarecce (taste the difference) Sainsbury's | 178 | 6,8 g | 34,6 g | 0,9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Armando Gnocchi imp?
100 g of Armando Gnocchi imp has 171 kcal.
How much protein is in Armando Gnocchi imp?
Armando Gnocchi imp contains 4,6 g of protein per 100 g (9 % of the 50 g Daily Value). About 11 % of its calories come from protein. Compared with other Getreide und Pasta, that is in the lowest quarter (median 12,5 g).
How many carbs are in Armando Gnocchi imp?
Armando Gnocchi imp has 36 g of total carbohydrates per 100 g, including 2,6 g of fiber and 0,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Armando Gnocchi imp?
Armando Gnocchi imp contains 0,4 g of fat per 100 g, of which 0,1 g is saturated (0,5 % of the Daily Value).
How much sodium is in Armando Gnocchi imp?
100 g contains 560 mg of sodium, 24 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 7. August 2026. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8005709207523. License: ODbL 1.0 (Open Food Facts). Source record dated 7. August 2026. Imported 8. November 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.