Aloo Sev

Packaged product Sonstige Lebensmittel Balaji

Aloo Sev contains 618 kcal per 100 g. A Serving, 1 portion, 100 g (100 g) provides about 618 kcal.

Roughly 69 % of its calories come from fat, with 25 % from carbohydrates and 6 % from protein (estimated with general energy factors).

That is more energy than the typical item in Sonstige Lebensmittel on FoodFactly, where the median is 264 kcal per 100 g across 358.700 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Aloo Sev by Balaji, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
618kcal per 100 g
8,6 gprotein
38,6 gcarbohydrates
46,5 gfat
618kcal in Serving, 1 portion, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 618 kcal
Total fat L 46,5 g 60 %
Saturated fat L 21,4 g 107 %
Trans fat L 0,1 g
Cholesterol L 1 mg 0,3 %
Sodium L 1.206 mg 52 %
Total carbohydrates L 38,6 g 14 %
Dietary fiber L 5,5 g 20 %
Total sugars L 0,7 g
Added sugars L 0,6 g 1 %
Protein L 8,6 g 17 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6 %Carbohydrates: 25 %Fat: 69 %618kcal / 100 g
  • Protein 6 %
  • Carbohydrates 25 %
  • Fat 69 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein8,6 gabove the median for Sonstige Lebensmittel (median 7 g)
  • Fiber5,5 gin the top quarter of Sonstige Lebensmittel (median 1,9 g)
  • Sugars0,7 gin the lowest quarter of Sonstige Lebensmittel (median 3,4 g)
  • Fat46,5 gin the top quarter of Sonstige Lebensmittel (median 6,5 g)
  • Saturated fat21,4 gin the top quarter of Sonstige Lebensmittel (median 1,9 g)
  • Sodium1.206 mgin the top quarter of Sonstige Lebensmittel (median 240 mg)
  • Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Balaji
Barcode
8906010500351
Quantity
200g
Label serving
1 portion (100 g)
Category
Sonstige Lebensmittel
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

EDIBLE VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWINGS: PALMOLEN RACE BRAN, CORN, COTTONSEED), CHICKPEA FLOUR, POTATO FLAKES (21%), SEASONING MALTODEXTRIN, EDIBLE COMMON SALT, SPICES & CONDIMENTS (ORY MANGO, CUMIN FENNEL CHILL, CORIANDER, CLOVE, TURMERIC, PEPPER CARDAMOM, GINGER), DEHYDRATED VEGETABLE POWDER (MINT 0.2%, GARLIC, TAMARIND), FLAVOUR NATURAL NATURE DENTICAL FLAVOURING SUBSTANCES), ACIDITY REGULATOR (INS-330 INS 2 FLAVOUR ENHANCER (INS 635), ANTICAKING AGENT (INS 551, INS 341 (11))]. RICE FLOUR AS FLAVOURING & SEASONING AGENT

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: KichererbsenKartoffelSalzKnoblauch

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Aloo Sev?

100 g of Aloo Sev has 618 kcal. Serving, 1 portion, 100 g (100 g): about 618 kcal.

How much protein is in Aloo Sev?

Aloo Sev contains 8,6 g of protein per 100 g (17 % of the 50 g Daily Value), or 8,6 g in Serving, 1 portion, 100 g (100 g). About 6 % of its calories come from protein. Compared with other Sonstige Lebensmittel, that is above the median (median 7 g).

How many carbs are in Aloo Sev?

Aloo Sev has 38,6 g of total carbohydrates per 100 g, including 5,5 g of fiber and 0,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Aloo Sev?

Aloo Sev contains 46,5 g of fat per 100 g, of which 21,4 g is saturated (107 % of the Daily Value).

How much sodium is in Aloo Sev?

100 g contains 1.206 mg of sodium, 52 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 4. August 2026. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8906010500351. License: ODbL 1.0 (Open Food Facts). Source record dated 4. August 2026. Imported 8. November 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.