Almighurt Erdbeere
Packaged product Milch und Eier Ehrmann
Almighurt Erdbeere contains 92 kcal per 100 g.
Roughly 61 % of its calories come from carbohydrates, with 26 % from fat and 13 % from protein (estimated with general energy factors).
That is close to the median for Milch und Eier on FoodFactly (92 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 92 kcal | |
| Total fat L | 2,7 g | 3 % |
| Saturated fat L | 1,8 g | 9 % |
| Sodium L | 40 mg | 2 % |
| Total carbohydrates L | 14 g | 5 % |
| Dietary fiber | not reported | |
| Total sugars L | 13 g | |
| Added sugars L | 5,5 g | 11 % |
| Protein L | 3 g | 6 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 13 %
- Carbohydrates 61 %
- Fat 26 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3 gin the lowest quarter of Milch und Eier (median 3,5 g)
- Sugars13 gabove the median for Milch und Eier (median 12 g)
- Fat2,7 gbelow the median for Milch und Eier (median 2,8 g)
- Saturated fat1,8 gabove the median for Milch und Eier (median 1,7 g)
- Sodium40 mgin the lowest quarter of Milch und Eier (median 43 mg)
- Protein per 100 kcal3,3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Ehrmann
- Barcode
- 4002971840100
- Quantity
- 500g
- Category
- Erdbeerjoghurt
- Packaging
- Glass
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
JOGHURT mild, Erdbeeren 11%, Zucker, modifizierte Stärke, färbendes Pflanzenkonzentrat (Rote Betesaft), Aroma.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Zucker
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Yogurt con fragola frullata Arborea | 92 | 3,1 g | 13 g | 3,1 g |
| Erdbeerjogurt Migros | 92 | 3,4 g | 12 g | 3,4 g |
| Yaourt fraise et framboise Panier recette classique | 92 | 3,4 g | 13,4 g | 2,3 g |
| Brassé au lait de chèvre fraise fruits mixés Soignon | 92 | 3 g | 10 g | 4 g |
| Yogur con Fresa Dia | 92 | 3,5 g | 15,8 g | 1,6 g |
| Yogur de pastoreo con fresas Larsa | 92 | 3,5 g | 12 g | 3,3 g |
| Aux fruits d'ici Danone | 92 | 3,9 g | 12,3 g | 2 g |
| Yogurt frutillas Milkaut | 92 | 4 g | 12,8 g | 2,7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Almighurt Erdbeere?
100 g of Almighurt Erdbeere has 92 kcal.
How much protein is in Almighurt Erdbeere?
Almighurt Erdbeere contains 3 g of protein per 100 g (6 % of the 50 g Daily Value). About 13 % of its calories come from protein. Compared with other Milch und Eier, that is in the lowest quarter (median 3,5 g).
How many carbs are in Almighurt Erdbeere?
Almighurt Erdbeere has 14 g of total carbohydrates per 100 g, including 13 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Almighurt Erdbeere?
Almighurt Erdbeere contains 2,7 g of fat per 100 g, of which 1,8 g is saturated (9 % of the Daily Value).
How much sodium is in Almighurt Erdbeere?
100 g contains 40 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 12. März 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4002971840100. License: ODbL 1.0 (Open Food Facts). Source record dated 12. März 2026. Imported 6. November 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.