Almighurt
Packaged product Milch und Eier Ehrmann
Almighurt contains 110 kcal per 100 g. A Serving, 150 g (150 g) provides about 165 kcal.
Roughly 50 % of its calories come from carbohydrates, with 39 % from fat and 11 % from protein (estimated with general energy factors).
That is more energy than the typical item in Milch und Eier on FoodFactly, where the median is 82 kcal per 100 g across 3.231 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 110 kcal | |
| Total fat L | 4,8 g | 6 % |
| Saturated fat L | 3,6 g | 18 % |
| Sodium L | 40 mg | 2 % |
| Total carbohydrates L | 14 g | 5 % |
| Dietary fiber | not reported | |
| Total sugars L | 13 g | |
| Added sugars L | 13 g | 26 % |
| Protein L | 3,1 g | 6 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 11 %
- Carbohydrates 50 %
- Fat 39 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3,1 gin the lowest quarter of Milch und Eier (median 4,1 g)
- Sugars13 gin the top quarter of Milch und Eier (median 9,2 g)
- Fat4,8 gin the top quarter of Milch und Eier (median 1,6 g)
- Saturated fat3,6 gin the top quarter of Milch und Eier (median 0,89 g)
- Sodium40 mgbelow the median for Milch und Eier (median 47,9 mg)
- Protein per 100 kcal2,8 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Joghurt mild, Zucker, Cocosnüsse, Glukose-Fruktose-Sirup modifizierte Starke, Aroma
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Zucker
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|---|---|---|---|---|
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| P'tits toqués Brassé Saveur Fraise Yabon | 110 | 3,3 g | 16,7 g | 3,3 g |
| Dannon, danimals, crunchers nonfat yogurt with rainbow sprinkles, strawberry Dannon | 110 | 3 g | 20 g | 2 g |
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| Crema di Yogurt Caffe Müller Molkerei Alois Müller GmbH & Co. KG Zollerstraße 7 86850 Fischach-Aretsried | 110 | 3,9 g | 16,7 g | 2,7 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Almighurt?
100 g of Almighurt has 110 kcal. Serving, 150 g (150 g): about 165 kcal.
How much protein is in Almighurt?
Almighurt contains 3,1 g of protein per 100 g (6 % of the 50 g Daily Value), or 4,7 g in Serving, 150 g (150 g). About 11 % of its calories come from protein. Compared with other Milch und Eier, that is in the lowest quarter (median 4,1 g).
How many carbs are in Almighurt?
Almighurt has 14 g of total carbohydrates per 100 g, including 13 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Almighurt?
Almighurt contains 4,8 g of fat per 100 g, of which 3,6 g is saturated (18 % of the Daily Value).
How much sodium is in Almighurt?
100 g contains 40 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 2. September 2026. FoodFactly last checked it on 6. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4002971011104. License: ODbL 1.0 (Open Food Facts). Source record dated 2. September 2026. Imported 6. November 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.