Almendrado bombones
Packaged product Süßigkeiten und Desserts Senzza
Almendrado bombones contains 567 kcal per 100 g.
Roughly 61 % of its calories come from fat, with 33 % from carbohydrates and 7 % from protein (estimated with general energy factors).
That is close to the median for Süßigkeiten und Desserts on FoodFactly (549 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 567 kcal | |
| Total fat L | 38 g | 49 % |
| Saturated fat L | 16 g | 80 % |
| Sodium L | 96 mg | 4 % |
| Total carbohydrates L | 46 g | 17 % |
| Dietary fiber | not reported | |
| Total sugars L | 45 g | |
| Added sugars L | 33,7 g | 67 % |
| Protein L | 9,2 g | 18 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7 %
- Carbohydrates 33 %
- Fat 61 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein9,2 gin the top quarter of Süßigkeiten und Desserts (median 5,6 g)
- Sugars45 gbelow the median for Süßigkeiten und Desserts (median 47 g)
- Fat38 gabove the median for Süßigkeiten und Desserts (median 34 g)
- Saturated fat16 gbelow the median for Süßigkeiten und Desserts (median 17 g)
- Sodium96 mgabove the median for Süßigkeiten und Desserts (median 64 mg)
- Protein per 100 kcal1,6 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Azúcar, manteca de cacao, pasta de _almendras_ 15%, _leche_ en polvo, cubito _almendra_ tostada 8,8%, pasta de cacao, lactosuero en polvo (_leche_), _mantequilla_ concentrada (_leche_), emulgente (lecitina de_soja_), aroma.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: ZuckerKakaobutterMandel
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| avelines chocolate assortment Favarger | 567 | 9 g | 40 g | 39 g |
| Belgische Schokoladen Meeresfrüchte REWE Beste Wahl | 567 | 6,9 g | 49,9 g | 37,2 g |
| Frutos del mar chateau | 567 | 6,9 g | 50 g | 37 g |
| Fruits de mer chocolat Delhaize | 567 | 6,9 g | 50 g | 33 g |
| Seashells jacali | 567 | 6,9 g | 49,9 g | 37,2 g |
| Chocolats Apollo goût fraise Meiji | 567 | 5,9 g | 57,6 g | 35 g |
| Praliné fève de cacao Monbana | 567 | 7 g | 41 g | 40 g |
| Atlantis Original vitaminka | 567 | 8 g | 55 g | 35 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Almendrado bombones?
100 g of Almendrado bombones has 567 kcal.
How much protein is in Almendrado bombones?
Almendrado bombones contains 9,2 g of protein per 100 g (18 % of the 50 g Daily Value). About 7 % of its calories come from protein. Compared with other Süßigkeiten und Desserts, that is among the highest quarter (median 5,6 g).
How many carbs are in Almendrado bombones?
Almendrado bombones has 46 g of total carbohydrates per 100 g, including 45 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Almendrado bombones?
Almendrado bombones contains 38 g of fat per 100 g, of which 16 g is saturated (80 % of the Daily Value).
How much sodium is in Almendrado bombones?
100 g contains 96 mg of sodium, 4 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 28. März 2026. FoodFactly last checked it on 7. November 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8410109121094. License: ODbL 1.0 (Open Food Facts). Source record dated 28. März 2026. Imported 7. November 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.