All-Vegetable shortening

Packaged product Gemüse Crisco

All-Vegetable shortening contains 917 kcal per 100 g. A Serving, 1 tbsp, 12 g (12 g) provides about 110 kcal.

Roughly 100 % of its calories come from fat, with 0 % from protein and 0 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in Gemüse on FoodFactly, where the median is 141 kcal per 100 g across 26.170 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

All-Vegetable shortening by Crisco, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
917kcal per 100 g
0 gprotein
0 gcarbohydrates
100 gfat
110kcal in Serving, 1 tbsp, 12 g (12 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 917 kcal
Total fat L 100 g 128 %
Saturated fat L 29,2 g 146 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 0 mg 0 %
Total carbohydrates L 0 g 0 %
Dietary fiber not reported
Total sugars not reported
Added sugars L 0 g 0 %
Protein L 0 g 0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Fat: 100 %917kcal / 100 g
  • Fat 100 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0 gin the lowest quarter of Gemüse (median 2,5 g)
  • Fat100 gin the top quarter of Gemüse (median 5,4 g)
  • Saturated fat29,2 gin the top quarter of Gemüse (median 1,1 g)
  • Sodium0 mgin the lowest quarter of Gemüse (median 338 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Einfach ungesättigtes Fett L20,8 g
Mehrfach ungesättigtes Fett L50 g

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 917 kcal917 kcal
Protein 0 g0 g
Carbohydrates 0 g0 g
Fat 100 g100 g
Fiber n/an/a
Sugars n/an/a
Sodium 0 mg0 mg

Product details

Brand
Crisco
Barcode
0196005242504
Quantity
456 g
Label serving
1 tbsp (12 g)
Category
All-vegetable shortening
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

SOYBEAN OIL, FULLY 12g) HYDROGENATED PALM OIL, PALM OIL, MONO AND DIGLYCERIDES, TBHQ AND CITRIC ACID (ANTIOXIDANTS).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Palmöl

Frequently asked questions

How many calories are in All-Vegetable shortening?

100 g of All-Vegetable shortening has 917 kcal. Serving, 1 tbsp, 12 g (12 g): about 110 kcal.

How much protein is in All-Vegetable shortening?

All-Vegetable shortening contains 0 g of protein per 100 g (0 % of the 50 g Daily Value), or 0 g in Serving, 1 tbsp, 12 g (12 g). About 0 % of its calories come from protein. Compared with other Gemüse, that is in the lowest quarter (median 2,5 g).

How many carbs are in All-Vegetable shortening?

All-Vegetable shortening has 0 g of total carbohydrates per 100 g.

How much fat is in All-Vegetable shortening?

All-Vegetable shortening contains 100 g of fat per 100 g, of which 29,2 g is saturated (146 % of the Daily Value).

How much sodium is in All-Vegetable shortening?

100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 19. Oktober 2026. FoodFactly last checked it on 8. November 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0196005242504. License: ODbL 1.0 (Open Food Facts). Source record dated 19. Oktober 2026. Imported 8. November 2026.
  • USDA FoodData Central: Branded Foods, record 2572335. License: CC0 1.0 (U.S. public domain). Source record dated 23. Mai 2023. Imported 6. November 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.